Auteurs

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Graciela Borrás

Chapitres

• Chapter 1 - Food policies and the politicization of food: the Latin American experience

  Catia Grisa, Paulo Niederle, Stéphane Guéneau et al.

• Chapter 9 - Food policies in Argentina: the challenges of implementing an agenda for sustainable systems with a social inclusion component

  Cecilia Aranguren, Ana María Costa, Susana Brieva et al.

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