URL originale : https://books.openedition.org/quae/31590

Références citées
p. 361-391
Texte intégral
Abu-Lughod J.L., 1991. Before European Hegemony: The World System A.D. 1250-1350. New York/Oxford, Oxford University Press.
Acharya S.S., Chand R., Birthal P.S., Kumar S., Negi D.S., 2012. Market Integration and Price Transmission in India: A Case of Rice and Wheat with Special Reference to the World Food Crisis of 2007/08. Rome, FAO.
Adas M., 2009. Continuity and transformation: Colonial rice frontiers and their environmental impact on the great river deltas of mainland Southeast Asia. In : The Environment and World History (Burke E., Pomeranz K., dir.). Berkeley, University of California Press, 191-207.
Adelman J., 1994. Frontier Development: Land, Labour, and Capital on the Wheatlands of Argentina and Canada, 1890-1914. Oxford, Clarendon Press.
Aglietta M., 1976. Régulation et crise du capitalisme. L’expérience des États-Unis. Paris, Calmann-Lévy.
Ahlberg K.L., 2007. “Machiavelli with a heart”: The Johnson administration’s Food for Peace Program in India, 1965-1966. Diplomatic History, 31 (4), 665-701.
Akamatsu K., 1962. A historical pattern of economic growth in developing countries. The Developing Economies, 1 (s1), 3-25.
Alavi H., Shanin T., 1988. Introduction to the english edition: Peasantry and capitalism. In : The Agrarian Question (Kautsky K.). Londres, Zwan Publications, XI-XXXIX.
Albert M., Boissonnat J., 1988. Crise, krach, boom. Paris, Seuil.
Allaire G., 1995. De la productivité à la qualité : transformation des conventions et régulations dans l’agriculture et l’agro-alimentaire. In : La grande transformation de l’agriculture (Allaire G., Boyer R., dir.). Versailles/Paris, Inra éditions/Economica, 381-411.
Allen G.C., 1981. Short Economic History of Modern Japan. Londres, Palgrave Macmillan.
Allen R.C., 2005. Real wages in Europe and Asia: A first look at long-term patterns. In : Living Standards in the Past: New Perspectives on Well-Being in Asia and Europe (Allen R.C., Bengtsson T., Dribe M., dir.). Oxford, Oxford University Press, 111-130.
Allen R.C., 2008a. The nitrogen hypothesis and the english agricultural revolution: A biological analysis. The Journal of Economic History, 68 (1), 182-210.
Allen R.C., 2008b. Agriculture during the industrial revolution, 1700-1850. In : The Cambridge Economic History of Modern Britain. Volume I: Industrialisation, 1700–1860 (Floud R., Johnson P., dir.). Cambridge, Cambridge University Press, 96-116.
Alphandéry P., Bitoun P., Dupont Y., 1989. Les champs du départ. Une France rurale sans paysans ? Paris, La Découverte.
Altschul E., Strauss F., 1937. Technical Progress and Agricultural Depression. New York, NBER.
Alvaredo F., Chancel L., Piketty T., Saez E., Zucman G. (dir.), 2018. World Inequality Report 2018. Cambridge, Belknap Press of Harvard University Press.
Ambrosoli M., 1997. The Wild and the Sown: Botany and Agriculture in Western Europe, 1350-1850. Cambridge/New York, Cambridge University Press/Past and Present Publications.
Anderson K. (dir.), 2009. Distorsions to Agricultural Incentives: A Global Perspective, 1955-2007. Washington D. C., Palgrave Macmillan/The World Bank.
Anderson K., 2018. From taxing to subsidizing farmers in China post-1978. China Agricultural Economic Review, 10 (1), 36-47.
Anderson K., Nelgen S., 2012. Updated national and global estimates of distortions to agricultural incentives, 1955 to 2010. Washington D. C., The World Bank.
Anderson K., Nelgen S., 2013. Updated national and global estimates of distortions to agricultural incentives, 1955 to 2011. Washington D. C., The World Bank.
Anghie A., 2002. Colonialism and the birth of international institutions: Sovereignty, economy and the mandade system of the League of Nations. Journal of International Law and Politics, 34 (3), 513-632.
Apostolides A., Broadberry S., Campbell B., Overton M., van Leeuwen B., 2008. English agricultural ouput and labour productivity, 1250-1850. Working Paper. Warwick, Warwick University.
Arndt H.W., 1973. Development economics before 1945. In : Development and Planning: Essays in Honour of Paul Rosenstein Rodan (Bhagwati J., Eckaus R.S., dir.). Cambridge, The MIT Press, 13-29.
Arnould A.M., 1791. De la balance du commerce et des relations commerciales extérieures de la France : dans toutes les parties du globe, particulièrement à la fin du règne de Louis XIV, et au moment de la révolution ; ...avec la valeur de ses importations et exportations progressives depuis 1716 jusqu’en 1788 inclusivement. Paris, Buisson.
Arrighi G., 1994. The Long Twentieth Century: Money, Power and the Origins of our Times. Londres, Verso.
Arrighi G., 2005. Global governance and hegemony in the modern world system. In : Contending Perspective on Global Governance: Coherence, Contestation and World Order (Ba A.D., Hoffmann M.J., dir.). Londres, Routledge, 57-71.
Arrighi G., 2007. Adam Smith in Beijing: Lineages of the Twenty-First Century. Londres, Verso Books.
Arrighi G., Hamashita T., Selden M. (dir.), 2003a. The Resurgence of East Asia: 500, 150 and 50 Year Perspectives. New York, Routledge.
Atkinson A.B., Piketty T. (dir.), 2007. Top Incomes over the 20th Century: A Contrast between Continental European and English-Speaking Countries. Oxford, Oxford University Press.
Attman A., 1981. The Russian market in world trade, 1500–1860. Scandinavian Economic History Review, 29 (3), 177-202.
Aubert C., 2005. Politiques agricoles chinoises : la porte étroite. In : L’économie mondiale 2006 (Cepii). Paris, La Découverte, 69-83.
Avalle C., 1798. Tableau comparatif des productions des colonies françaises aux Antilles avec celle des colonies anglaises, espagnoles et hollandaises de l’année 1787 à 1788. Paris, Goujon/Debray/Fuschs.
Backman J., 1938. Government Price-Fixing. New York/Chicago, Pitman Publishing Corporation.
Bairoch P., 1973. Agriculture and the Industrial Revolution 1700-1914. In : The Fontana Economic History of Europe: The Industrial Revolution (Cipolla C.M., dir.). Londres, Colins/Fontana Books, 452-501.
Bairoch P., 1989. European trade policy, 1815-1914. In : The Cambridge Economic History of Europe Vol. VIII. The Industrial Economies: The Development of Economic and Social Policies (Mathias P., Pollard S., dir.). Cambridge, Cambridge University Press, 1-160.
Bairoch P., 1999. L’agriculture des pays développés : 1800 à nos jours. Paris, Economica.
Bank for International Settlements, 1960. Thirthieth Anual Report. Bâle, BIS.
World Bank, 1986. World Development Report 1986. New York, Oxford University Press.
Barlow C., 1986. Changes in the economic position of workers on rubber estates and smallholdings in peninsular Malaysia, 1910-1985. Working Papers in Trade and Development. Canberra, Australia National University.
Barnhart M.A., 2013. Japan Prepares for Total War: The Search for Economic Security, 1919–1941. Ithaca, Cornell University Press, coll. Cornell Studies in Security Affairs.
Barrett C.B., Carter M.R., Timmer C.P., 2010. A century-long perspective on agricultural development. American Journal of Agricultural Economics, 92 (2), 447-468.
Bartkowski B., Theesfeld I., Pirscher F., Timaeus J., 2018. Snipping around for food: Economic, ethical and policy implications of CRISPR/Cas genome editing. Geoforum, 96, 172-180.
Bataille G., 1967. La part maudite : précédé de La notion de dépense. Paris, Éditions de Minuit.
Bates R.H., 1983. Governments and agricultural markets in Africa. The Role of Markets in the World Food Economy (Johnson G.D., Schuh G.E., dir.). Boulder, Westview Press, 153-185.
Bayliss-Smith T., 1982. The Ecology of Agricultural Systems. Cambridge, Cambridge University Press.
Bean R.N., 1977. Food imports in the British West Indies: 1680-1845. Annals of the New York Academy of Sciences, 292 (1), 581-590.
Belich J., 2009. Replenishing the Earth: The Settler Revolution and the Rise of the Anglo-World, 1783-1939. Oxford/New York, Oxford University Press.
Bennet M.K., 1936. World wheat utilization since 1885-1886. Wheat Studies of the Food Research Institute. Stanford, Food Research Institute.
Bennett C.E., Thomas R., Williams M., Zalasiewicz J., Edgeworth M., Miller H., Coles B., Foster A., Burton E.J., Marume U., 2018. The broiler chicken as a signal of a human reconfigured biosphere. Royal Society Open Science, 5 (12), 180325.
Bensaude-Vincent B., Stengers I., 2001. Histoire de la chimie. Paris, La Découverte.
Benz H., Mendez Del Villar P., 1994. Le marché international du riz, facteurs d’instabilité et politiques des exportations. Document de travail. Montpellier, Cirad.
Berry S., 1992. Hegemony on a shoestring: Indirect rule and access to agricultural land. Africa, 62 (3), 327-355.
Bertrand J.-P., Laurent C., Leclercq V., 1985. Le monde du soja. Paris, La Découverte.
Besnier R., Meignen L., 1978. Le commerce extérieur de la France à la fin de l’Ancien Régime : déficit apparent, prospérité réelle mais fragile. Revue historique de droit français et étranger, 56 (4), 583-614.
Bessis S., 1979. L’arme alimentaire. Paris, François Maspero.
Bivens J., Gould E., Mishel L.R., Shierholz H., 2014. Raising America’s pay: Why it’s our central economic policy challenge. Washington D. C., Economic Policy Institute.
Blainey G., 1966. The Tyranny of Distance: How Distance Shaped Australia’s History. Melbourne, Sun Books
Blandford D., 1984. Changes in food consumption patterns in the OECD area. European Review of Agricultural Economics, 11 (1), 43-64.
Blau G., 1946. Wool in the world economy. Journal of the Textile Institute Proceedings, 37 (9), 454-456.
Bloch M., 1930. La lutte pour l’individualisme agraire dans la France du xviiie siècle. Première partie : l’œuvre des pouvoirs d’Ancien Régime. Annales d’histoire économique et sociale, 2 (7), 329-383.
Bloch M., 1952. Les caractères originaux de l’histoire rurale française. Paris, Armand Colin.
Block M., 1860. Statistique de la France comparée avec les autres États de l’Europe. Paris, Librairie d’Amyot.
Block F.L., 1977. The Origins of International Economic Disorder: A Study of United States International Monetary Policy from World War II to the Present. Berkeley, University of California Press.
Blum J., 1978. The End of the Old Order in Rural Europe. Princeton, Princeton University Press.
Board of Trade, 1917. The Food Supply of the United Kingdom. Londres, His Majesty’s Stationery Office.
Boatcᾰ M., 2013. Coloniality of labor in the global periphery: Latin America and Eastern Europe in the world-system. Review (Fernand Braudel Center), 36 (3-4), 287-314.
Bogue A.G., 1983. Changes in mechanical and plant technology: The Corn Belt, 1910–1940. The Journal of Economic History, 43 (1), 1-25.
Boizard E., Tardieu H., 1891. Histoire de la législation des sucres (1664-1891). Paris, Bureaux de la « Sucrerie indigène et coloniale ».
Bonneuil C., 1999. « Pénétrer l’indigène » : arachide, paysans, agronomes et administrateurs coloniaux au Sénégal (1897-1950). Études rurales, 151-152, 199-223.
Bonneuil C., Fressoz J.-B., 2013. L’événement anthropocène : la Terre, l’histoire et nous. Paris, Seuil.
Bonny S., 2017. Corporate concentration and technological change in the global seed industry. Sustainability, 9 (9), 1632.
Borkin J., Welsh C., 1943. Germany’s Master Plan: The Story of an Industrial Offensive. New York, Duell, Sloan and Pearce.
Boserup E., 1965. The Condition of Agricultural Growth. The Economics of Agrarian Change under Population Pressure. Londres, G. Allen and Urwin.
Bouvier N., 2004. Le vide et le plein : carnets du Japon 1964-1970. Paris, Hoëbeke.
Boyer R., 1979. Wage formation in historical perspective: The French experience. Cambridge Journal of Economics, 3 (2), 99-118.
Boyer R., 1986. La théorie de la régulation : une analyse critique. Paris, La Découverte.
Boyer R., 1995. Du fordisme canonique à une variété de modes de développement. In : Théorie de la régulation, l’état des savoirs (Boyer R., Saillard Y., dir.). Paris, La Découverte, 369-377.
Boyer R., 2015. Économie politique des capitalismes : théorie de la régulation et des crises. Paris, La Découverte.
Brada J.C., 1983. The Soviet-american grain agreement and the national interest. American Journal of Agricultural Economics, 65 (4), 651-656.
Brandt K., 1945. The Reconstruction of World Agriculture. Londres, George Allen and Unwin.
Brandt K., 1953. Germany’s Agricultural and Food Policies in World War II. Stanford, Stanford University Press.
Brandt W., 1980. Nord Sud : un programme de survie. Rapport de la Commission indépendante sur les problèmes de développement international. Paris, Gallimard.
Brandt L., 1985. Chinese agriculture and the international economy, 1870-1930s: A reassessment. Explorations in Economic History, 22, 168-193.
Braudel F., 1979a. Civilisation matérielle, économie et capitalisme, xve-xviiie siècle. 1. Les structures du quotidien : le possible et l’impossible. Paris, Armand Colin.
Braudel F., 1979b. Civilisation matérielle, économie et capitalisme, xve-xviiie siècle. 2. Les jeux de l’échange. Paris, Armand Colin.
Braudel F., 1979c. Civilisation matérielle, économie et capitalisme, xve-xviiie siècle. 3. Le temps du monde. Paris, Armand Colin.
Braudel F., 1986. L’identité de la France : les hommes et les choses. Paris, Arthaud/Flammarion.
Braun N., 2017. Portée et limites des nouvelles techniques d’obtention végétale, les New Plant Breeding Techniques (NPBT). Annales des Mines. Réalités industrielles, 1, 90-93.
Bredahl M.E., Green L., 1983. Residual supplier model of coarse grains trade. American Journal of Agricultural Economics, 65 (4), 785-790.
Brenner R.P., 1976. Agrarian class structure and economic development in pre-industrial Europe. Past & Present, 70, 30-75.
Bricas N., Daviron B., 2012. La crise alimentaire : une recomposition du jeu d’acteurs. In : Regards sur la Terre 2012 (Jacquet P., Pachauri R.K., Tubiana L., dir.). Paris, Armand Colin.
Briggs H.E., 1932. Early bonanza farming in the Red River valley of the north. Agricultural History, 6 (1), 26-37.
Brook T., 2010. Le chapeau de Vermeer. Le xviie siècle à l’aube de la mondialisation. Paris, Payot.
Brown L.R., 1995. Who Will Feed China? Wake-up Call for a Small Planet. New York, W. W. Norton & Company.
Brown W., 2007. Les habits neufs de la politique mondiale : néolibéralisme et néo-conservatisme. Paris, Les prairies ordinaires.
Brunier S., 2012. Conseillers et conseillères agricoles. L’amour du progrès aux temps de la « révolution silencieuse » (1945-1983). Thèse de doctorat, Grenoble, Université de Grenoble.
Brunt L., 2007. Where there’s muck, there’s brass: The market for manure in the Industrial Revolution. The Economic History Review, 60 (2), 333-372.
Bulbeck D., Reid A., Tan L.C., Wu Y. (dir.), 1998. Southeast Asian Exports since the 14th Century: Cloves, Pepper, Coffee, and Sugar. Data paper series : sources for the economic history of Southeast Asia. Singapore/Leiden, Institute of Southeast Asian Studies/KITLV Press.
Bunker S.G., Ciccantell P.S., 2005. Globalization and the Race for Resources. Baltimore, Johns Hopkins University Press.
Bunker S.G., Ciccantell P.S., 2007. East Asia and the Global Economy: Japan’s Ascent, with Implications for China’s Future. Baltimore, Johns Hopkins University Press.
Burch D., Lawrence G., 2009. Towards a third food regime: Behind the transformation. Agriculture and Human Values, 26 (4), 267-279.
Bureau D., Bureau J.-C., Champsaur P., 1999. Agriculture et négociations commerciales. Paris, La documentation française/Conseil d’analyse économique.
Bureau J.-C., Jean S., 2012. Trade liberalization in the bio-economy: Coping with a new landscape. In : 28th Triennal Conference of the International Association of Agricultural Economists. Foz de Iguaçu (Brésil), IAAE, 18-24 août.
Bureau J.-C., Toyer S., 2014. La Politique agricole commune. Paris, La Découverte, coll. Repères.
Bureau of the Census, 1902. Statistical Abstract of the United States 1901. Washington D. C., Government Printing Office.
Cai F., Garnaut R., Song L, 2018. 40 years of China’s reform and development: How reform captured China’s demographic dividend. In : China’s 40 Years of Reform and Development: 1978-2018 (Garnaut R., Song L. Cai. F., dir.). Moorebank, ANU Press, 5-25.
Caldwell J., Missingham B., Marck J., 2001. The population of Oceania in the second millennium. Canberra, Australian National University.
Calero P., Nikel P.I., 2019. Chasing bacterial chassis for metabolic engineering: A perspective review from classical to non‐traditional microorganisms. Microbial Biotechnology, 12 (1), 98-124.
Calvet R., 2002. La réforme agraire japonaise de 1946. Histoire & sociétés rurales, 18 (2), 65-89.
Cao C., 2018. GMO China: How Global Debates Transformed China’s Agricultural Biotechnology Policies. New York, Columbia University Press.
Cardoso F.H., Faletto E., 1979. Dependency and Development in Latin America. Berkeley, University of California Press.
Carroll P., 2017. Shall we or shall we not? The Japanese, Australian, and New Zealand decisions to apply for membership in the OECD, 1960–1973. In : The OECD and the International Political Economy since 1948 (Leimgruber M., Schmelzer M., dir.). Dordrecht, Springer, 113-136.
Carson R., 1962. Silent Spring. Boston, Houghton Mifflin Company.
Carson R., 1963. Printemps silencieux. Paris, Plon.
Carsten F.L., 1947. The origins of the junkers. The English Historical Review, 62 (243), 145-178.
Carter S.B., Gartner S.S., Haines M.R., Olmstead A.L., Sutch R., Wright G. (dir.), 2006. Historical Statistics of the United States: Millennial Edition. Volume 4. Cambridge, Cambridge University Press.
Chand R., Prasanna P.L., Singh A., 2011. Farm size and productivity: Understanding the strengths of smallholders and improving their livelihoods. Economic and Political Weekly, 46 (26), 5-11.
Chandler A.D., 1977. The Visible Hand: The Managerial Revolution in American Business. Cambridge/Londres, The Belknap Press of Harvard University Press.
Chandler A.D., 2009. Shaping the Industrial Century: The Remarkable Story of the Evolution of the Modern Chemical and Pharmaceutical Industries. Cambridge, Harvard University Press.
Chandler T., Fox G., 1987. 3000 Years of Urban Growth. Lewinston, Edwin Mellen Press.
Chaptal J.-A., 1819. De l’industrie française. Paris, Antoine-Augustin Renouard.
Chase-Dunn C., Jorgenson A.K., Reifer T.E., Lio S., 2005. The trajectory of the United States in the world-system: A quantitative reflection. Sociological Perspectives, 48 (2), 233-254.
Chaudhuri K.N., 1985. Trade and Civilisation in the Indian Ocean: An Economic History from the Rise of Islam to 1750. Cambridge/New York, Cambridge University Press.
Chaumet J.-M., 2018. Le secteur laitier chinois. Entre pression des importations et reprise en main interne. Économie rurale, 364, 91-108.
Chaunu P., 1969. Conquête et exploitation des nouveaux mondes. Paris, Presses universitaires de France, coll. Nouvelle Clio.
Chauveau J.-P., 1994. Participation paysanne et populisme bureaucratique : essai d’histoire et de sociologie de la culture du développement. In : Les associations paysannes en Afrique : organisation et dynamiques (Jacob J.-P., Delville P., dir.). Paris, Apad/Karthala/IUED.
Chen Y., Wang S.-J., Tsai C.-C., Zhang C.-J. 2016. Assessment of subsidies to minimize environmental pollution by Intensive Hog Feeding Operation (IHFO). Journal of Cleaner Production, 112 (4), 2529-2535.
Chevalier A., 1908. Le cacaoyer dans l’Ouest africain. Paris, A. Challamel.
Chew S.C., 1992. Logs for Capital: The Timber Industry and Capitalist Enterprise in the Nineteenth Century. Westport, Greenwood Press, coll. Contributions in Economics and Economic History, 138.
Cheyns E., Daviron B., Djama M., Fouilleux E., Guéneau S., 2016. La normalisation du développement durable par les filières agricoles insérées dans les marchés internationaux. In : Développement durable et filières tropicales (Biénabe E., Rival A., Loeillet D., dir.). Versailles, Éditions Quæ, 275-294.
Chou S.-H., 1971. Railway development and economic growth in Manchuria. The China Quarterly, 45, 57-84.
Ciriacy-Wantrup S.V., 1946. Resource conservation and economic stability. The Quarterly Journal of Economics, 60 (3), 412-452.
Clapp J., 2017. Bigger is not always Better: The Drivers and Implications of the Recent Agribusiness Megamergers. Waterloo (Canada), University of Waterloo:.
Clarence-Smith W.G., 2000. Cocoa and Chocolate, 1765-1914. Londres/New York, Routledge.
Clark G., 1999. Too much revolution: Agriculture in the Industrial Revolution, 1700-1860. In : The British Industrial Revolution: An Economic Perspective (Mokyr J., dir.). Boulder, Westview Press, 206-239.
Clark G., 2007. A Farewell to Alms: A Brief Economic History of the World. Princeton/Oxford, Princeton University Press.
Cleveland C.J., 1995. The direct and indirect use of fossil fuels and electricity in USA agriculture, 1910-1990. Agriculture, Ecosystems and Environment, 55 (2), 111-121.
Cnuced, 1976. Manuel de statistiques du commerce international et du développement. Genève, Cnuced.
Cochet H., 2011. L’agriculture comparée. Versailles, Éditions Quæ.
Cochrane W., 1979. The Development of American Agriculture: A Historical Analysis. Minneapolis, University of Minnesota Press.
Coclanis P.A., 1993. Distant thunder: The creation of a world market in rice and the transformations it wrought. The American Historical Review, 98 (4), 1050-1078.
Cohn T.H., 1993. The changing role of the United States in the global agricultural trade regime. In : World Agriculture and the GATT (Avery W.P., dir.). Londres, Lynne Rienner Publishers, 17-39.
Colonna P., Valceschini E., 2017. La bioéconomie : vers une nouvelle organisation des systèmes agricoles et industriels ? In : Transformations agricoles et agroalimentaires. Entre écologie et capitalisme (Allaire G., Daviron B., dir.). Versailles, Éditions Quæ, 153-165.
Combris P., Maire B., Réquillart V., Caillavet F., Champenois A., Dury S., Gojard S., 2011. Consommation et consommateurs. In : Pour une alimentation durable. Réflexion stratégique duALIne (Esnouf C., Russel M., Bricas N., dir.). Versailles, Éditions Quæ, 37-60.
Comité national de réforme et développement, 2008. Plan de moyen et long terme pour la sécurité alimentaire nationale 国家粮食安全中长期规划纲要 (2008-2020). Beijing, Bureau d’information du Conseil d’État.
Commission de modernisation rurale, 1946. Premier rapport de la Commission de modernisation de l’équipement rural. Paris, Commissariat général du Plan.
Commission européenne, 2012. L’innovation au service d’une croissance durable : une bioéconomie pour l’Europe. Communication au Parlement européen, au Conseil, au Comité économique et social européen et au Comité des régions.
Conseil d’État, 1994. Note sur l’approfondissement des réformes de la structure d’approvisionnement et de commercialisation des grains. Beijing, Conseil d’État.
Cook E., 1985. Soviet agricultural policies and the feed-livestock sector. American Journal of Agricultural Economics, 67 (5), 1049-1054.
Cooper F., 1977. Plantation Slavery on the East Coast of Africa. New Haven, Yale University Press.
Cooper F., 1996. Decolonization and African Society: The Labor Question in French and British Africa. Cambridge, Cambridge University Press, coll. African Studies Series.
Cooper M.R., Barton G.T., Brodell A.P., 1947. Progress of Farm Mechanization. Washington D. C., US Department of Agriculture.
Coquery-Vidrovitch C., 1970. De l’impérialisme britannique à l’impérialisme contemporain : l’avatar colonial. L’homme et la société, 18, 61-90.
Cottrell W.F., 1970. Energy and Society: The Relation between Energy, Social Change, and Economic Development. Westport, Greenwood Press.
Crafts N., Toniolo G. (dir.), 1996. Economic Growth in Europe since 1945. Cambridge, Cambridge University Press.
Crammond E., 1914. The economic relations of the British and German Empires. Journal of the Royal Statistical Society, 77 (8), 777-824.
Cronon W., 1991. Nature’s Metropolis: Chicago and the Great West. New York, W. W. Norton.
Cronon W., 2011. Changes in the Land: Indians, Colonists, and the Ecology of New England. New York, Farrar, Straus and Giroux.
Crosby A.W., 1973. The Columbian Exchange: Biological and Cultural Consequences of 1492. Westport, Greenwood Press.
Crosby A.W., 1986. Ecological Imperialism: The Biological Expansion of Europe, 900-1900. Cambridge, Cambridge University Press.
Crossley J.C., Greenhill R., 1977. The river plate beef trade. In : Business Imperialism, 1840-1930: An Inquiry Based on the British Experience in Latin America (Platt D.C.M., dir.). Oxford, Clarendon Press, 284-334.
Crouzet F., 1966. Angleterre et France au xviiie siècle : essai d’analyse comparée de deux croissances économiques. Annales. Économies, sociétés, civilisations, 21 (2), 254-291.
Cullather N., 2004. Miracles of modernization: The Green Revolution and the apotheosis of technology. Diplomatic History, 28 (2), 227-254.
Cullather N., 2010. The Hungry World: America’s Cold War Battle against Poverty in Asia. Cambridge/Londres, Harvard University Press.
Cunfer G., 2004. Manure matters on the Great Plains frontier. Journal of Interdisciplinary History, 34 (4), 539-567.
Cunfer G., Krausmann F., 2009. Sustaining soil fertility: Agricultural practice in the Old and New Worlds. Global Environment, 4, 8-47.
Curry-Machado J., Bosma U., 2012. Two islands, one commodity: Cuba, Java, and the global sugar trade (1790-1930). New West Indian Guide/Nieuwe West-Indische Gids, 86 (3-4), 237-262.
Curtin P.D., 1984. Cross-Cultural Trade in World History. Cambridge, Cambridge University Press.
Curtin P.D., 1990. The Rise and Fall of the Plantation Complex: Essays in Atlantic History. Cambridge/New York, Cambridge University Press, coll. Studies in Comparative World History.
Danbom D., 1995. Born in the Country: A History of Rural America. Baltimore, Johns Hopkins University Press.
Dardot P., Laval C., 2009. La nouvelle raison du monde : essai sur la société néolibérale. Paris, La Découverte.
Daumas M., 1968. Histoire générale des techniques. Tome 3 : L’expansion du machinisme. Paris, Presses universitaires de France.
Davidson E.A., 2009. The contribution of manure and fertilizer nitrogen to atmospheric nitrous oxide since 1860. Nature Geoscience, 2, 659-662.
Daviron B., 1993. Conflit et coopération sur le marché international du café : une analyse de longue période. Thèse de doctorat, Montpellier, École nationale supérieure agronomique.
Daviron B., 1994. La crisis del mercado cafetalero internacional en una perspectiva de largo plazo. In : Crisis y perspectiveas del café latinoamericano (Samper M., dir.). San José, Icafe-Una, 37-78.
Daviron B., 2002. Small farm production and the standardization of tropical products. Journal of Agrarian Change, 2 (2), 162-184.
Daviron B., 2008. The historical integration of Africa in international food trade: A food regime perspective. Globalization and Restructuring of African Commodity Flows (Fold N., Larson M., dir.). Uppsala, Nordika Afrikain Institutet, 44-79.
Daviron B., 2010. Mobilizing labour in colonial African agriculture: The role of the International Colonial Institute in the elaboration of a standard of colonial government. Journal of Global History, 5 (3), 479-501.
Daviron B., 2014. Turning organic economies into mineral economies: Two centuries of oils and fats use and supply in France. In : European Social Science History Conference. Vienne, 23-26 avril.
Daviron B., 2016. Agriculture et économie : du solaire au minier… et retour ? Agronomie, environnement et société, 6 (1), 23-32.
Daviron B., Doré T., Fort J.-L., Jeuffroy M.-H., Nesme T., 2016. Regards agronomiques sur les relations entre agriculture et ressources naturelles : éditorial. Agronomie, environnement et sociétés, 6 (1), 9-10.
Daviron B., Douillet M., 2013. Major Players of the International Food Trade and the World Food Security. Wageningue, LEI Wageningen UR.
Daviron B., Ponte S., 2005. The Coffee Paradox: Global Markets, Commodity Trade and the Elusive Promise of Development. Londres, Zed Books.
Daviron B., Vagneron I., 2008. Market access for small farmers: The new standard challenge. In : Agriculture and Development (Kochendörfer-Lucius G., Pleskovic B., dir.). Washington D. C., The World Bank/Inwent, 41-48.
Daviron B., Voituriez T., 2003. Les paradoxes de la longévité du projet de stabilisation des marchés agricoles au xxe siècle : quelques enseignements de la pensée anglo-saxonne. Économies et sociétés, 37, 1579-1609.
Daviron B., Voituriez T., 2006. Quelle régulation des échanges agricoles internationaux ? Un éclairage par la théorie des régimes. In : La question politique en économie internationale (Berthaud P., Kébadjian G., dir.). Paris, La Découverte, 110-123.
Davis K.G., 1952. The origines of the commission system in the West India trade. Transactions of the Royal Historical Society, 5 (2), 89-107.
Davis R., 1954. English foreign trade, 1660–1700. The Economic History Review, 7 (2), 150-166.
Davis R., 1962. English foreign trade, 1700-1774. The Economic History Review, 15 (2), 285-303.
Davis R., 1979. The Industrial Revolution and British Overseas Trade. Leicester, Leicester University Press.
Davis M., 2002. Late Victorian Holocausts: El Niño Famines and the Making of the Third World. Londres/New York, Verso.
Davis L., Huttenback R.A., 1985. The export of British finance, 1865–1914. The Journal of Imperial and Commonwealth History, 13 (3), 28-76.
Davis Bowman S., 1993. Masters & Lords: Mid-19th Century U.S. Planters and Prussian Junkers. Oxford, Oxford University Press.
de Bromhead A., Fernihough A., Lampe M., O’Rourke K.H., 2017. When Britain turned inward: Protection and the shift towards Empire in interwar Britain. NBER Working Paper 23164. Cambridge, National Bureau of Economic Research.
De Decker K., 2015. Medieval smokestacks: Fossil fuels in pre-industrial times. Low-Tech Magazine, 1er février 2015, consultable en ligne : http://www.lowtechmagazine.com/2011/09/peat-and-coal-fossil-fuels-in-pre-industrial-times.html (consulté le 13 juillet 2019)
De Graef P., 2014. The sprawl of urban manure. A micro-perspecitve on the allocation and recycling of urban waste in rural economy of early modern Flanders. In : European Social Science History Conference. Vienne, 23-26 avril.
de Janvry A., 1981. The Agrarian Question and Reformism in Latin America. Baltimore, Johns Hopkins University Press.
De La Peña C.T., 2010. Empty Pleasures: The Story of Artificial Sweeteners from Saccharin to Splenda. Chapel Hill, The University of North Carolina Press.
De Patoul B., van Schoute R. (dir.), 1994. Les primitifs flamands et leur temps. Louvain-la-Neuve, La renaissance du livre.
De Vries J., 1974. The Dutch Rural Economy in the Golden Age, 1500-1700. New Haven, Yale University Press.
De Vries J., 1994. The Industrial Revolution and the industrious revolution. The Journal of Economic History, 54 (2), 249-270.
De Vries J., 2008. The Industrious Revolution: Consumer Behavior and the Household Economy, 1650 to the Present. Cambridge, Cambridge University Press.
De Vries J., van der Woude A., 1997. The First Modern Economy: Success, Failure, and Perseverance of the Dutch Economy, 1500-1815. Cambridge, Cambridge University Press.
De Zeeuw J.W., 1978. Peat and the Dutch golden age: The historical meaning of energy-attainability. A.A.G. Budragen, 21, 3-31.
Dean W., 1976. Rio Claro: A Brazilian Plantation System, 1820-1920. Stanford, Stanford University Press.
Dean W., 1997. With Broadax and Firebrand: The Destruction of the Brazilian Atlantic Forest. Berkeley, University of California Press.
Debatisse M., 1963. La révolution silencieuse. Paris, Calmann-Lévy.
Debeir J.-C., Deléage J.-P., Hémery D., 2013. Une histoire de l’énergie. Paris, Flammarion.
Debray R., 2017. Civilisation. Comment nous sommes devenus américains. Paris, Gallimard.
Delahaye O., 2003. Réforme agraire et marché foncier : la réflexion aux États-Unis et son impact dans les institutions multilatérales de développement. Revue Tiers Monde, 174, 449-466.
Deléage J.-P., Julien J., Souchon C., 1979. Analyse eco-énergétique du système agricole français et son évolution. Paris, Laboratoire d’écologie générale et appliquée, Université Paris VII.
Deléage J.-P., Julien J., Sauget-Naudin N., Souchon C., 1979. Eco-energetics analysis of an agricultural system: The French case in 1970. Agro-ecosystems, 5 (4), 345-365.
Denys O., 1918. L’agriculture indigène dans les colonies françaises. In : Congrès d’agriculture coloniale de l’Union coloniale française. Paris, Augustin Challamel.
Deutsch K.W., Eckstein A., 1961. National industrialization and the declining share of the international economic sector, 1890-1959. World Politics, 13 (2), 267-299.
Dewhurst J.F. (dir.), 1947. America’s Needs and Resources. New York, The Twentieth Century Fund.
Deyon P., 1969. Le mercantilisme. Paris, Flammarion.
Didry C., Wagner P., 1999. La nation comme cadre de l’action économique. La Première Guerre mondiale et l’émergence d’une économie nationale en France et en Allemagne. In : Le travail et la nation. Histoire croisée de la France et de l’Allemagne (Zimmerman B., Didry C., Wagner P., dir.). Paris, Éditions de la Maison des sciences de l’homme, 29-55.
Dies E.J., 1942. Soybeans. Gold from the Soil. New York, The Macmillan Co.
DiFulvio, 1947. Le café dans le monde. Rome, Institut internationale d’agriculture.
Dorin B., Aubron C., 2016. Croissance et revenu du travail agricole en Inde. Une économie politique de la divergence (1950-2014). Économie rurale, 352, 41-65.
Downey E., 2008. Charles Lever, his Life in his Letters. Lakewood, Church Press.
Drake P., 1972. Natural resources versus foreign borrowing in economic development. The Economic Journal, 82 (327), 951-962.
Duara P., 2006. The new imperialism and the post-colonial developmental State: Manchukuo in comparative perspective. Japan Focus, 4 (1), 1-18.
Duffy J., 1967. A Question of Slavery. Oxford, Clarendon Press.
Dumont R., 1946. Le problème agricole français : esquisse d’un plan d’orientation et d’équipement. Paris, Les éditions nouvelles.
Dumont R., 1949. Les leçons de l’agriculture américaine. Paris, Flammarion.
Earle C., 1992. The price of precocity: Technical choice and ecological constraint in the Cotton South, 1840-1890. Agricultural History, 66 (3), 25-60.
Eckstein A., Chao K., Chang J., 1974. The economic development of Manchuria: The rise of a frontier economy. The Journal of Economic History, 34 (1), 239-234.
Economic Committee, 1931. The Agricultural Crisis. Genève, League of Nations.
Economy E.C., Levi M., 2014. By all Means Necessary: How China’s Resource Quest is Changing the World. Oxford, Oxford University Press.
Edwards B., 1819. The History Civil and Commercial of the British West Indies. Vol. V. Appendix. Londres, Printed for John Stockdale.
Edwards M.M., 1967. The Growth of the British Cotton Trade, 1780-1815. Manchester, Manchester University Press.
Eicher C.K., Staatz J.M., 1998. International Agricultural Development. Baltimore, Johns Hopkins University Press.
Ellison T., 1886. The Cotton Trade of Great Britain: Including a History of the Liverpool Cotton Market and of the Liverpool Cotton Brokers’Association. Londres, Effingham Wilson.
Elmore B.J., 2018. The commercial ecology of scavenger capitalism: Monsanto, fossil fuels, and the remaking of a chemical giant. Enterprise & Society, 19 (1), 153-178.
Eltis D., 2001. The volume and structure of the transatlantic slave trade: A reassessment. The William and Mary Quaterly, 58 (1), 17-46.
Eltzbacher P. (dir.), 1914. Die deutsche Volksernährung und der englische Aushungerungsplan. Dordrecht, Springer.
Elvin M., 1973. The Pattern of the Chinese Past: A Social and Economic Interpretation. Stanford, Stanford University Press.
Enerdata, 2018. Gobal Statistical Yearbook 2018. Grenoble, Enerdata.
Engerman S.L., 1986. Servants to slaves to servants: Contract labour and European expansion. In : Colonialism and Migration: Indentured Labour before and after Slavery (Emmer P.C., dir.). Dordrecht, Springer, 263-294.
Engerman S.L., 1996. Slavery, serfdom and other forms of coerced labour: Similarities and differences. In : Serfdom and Slavery: Studies in Legal Bondage (Bush M.L., dir.). Londres, Longman, 18-41.
Ericson S.J., 2015. Japonica, Indica: Rice and foreign trade in Meiji Japan. The Journal of Japanese Studies, 41 (2), 317-345.
Ernle R.E.P.B., 1888. The Pioneers and Progress of English Farming. Londres, Longmans Green.
Escobar A., 1995. Encoutering Development: The Making and Unmaking of the Third World. Princeton, Princeton University Press.
Etemad B., 2000. La possession du monde : poids et mesures de la colonisation (xviiie-xixe siècles). Bruxelles, Éditions Complexe.
Eurostat, 1973. Commerce extérieur : statistique mensuelle, 2/1973. Luxembourg, Eurostat.
Eurostat, 2008. External and Intra-European Union Trade: Statistical Yearbook: Data 1958-2006. Luxembourg, European Commission.
Evans J.W., 1968. The General Agreement on Tariffs and Trade. International Organization, 22 (1), 72-98.
Fairlie S., 1965. Dyestuffs in the eighteenth century. The Economic History Review, 17 (3), 488-510.
Falkus M.E., 1966. Russia and the international wheat trade, 1861-1914. Economica, 33 (132), 416-429.
FAO, 1947. World Fiber Survey. Washington D. C., FAO.
FAO, PAM, 2009. L’état de l’insécurité alimentaire dans le monde 2009. Crises économiques : répercussions et enseignements. Rome, FAO.
FAO, PAM, 2013. L’état de l’insécurité alimentaire dans le monde 2013 : les multiples dimensions de la sécurité alimentaire. Rome, FAO.
Fasseur C., 1991. Purse or principle: Dutch colonial policy in the 1860s and the decline of the cultivation system. Modern Asian Studies, 25 (1), 33-52.
Federico G., 2005. Feeding the World: An Economic History of Agriculture, 1800-2000. Princeton, Princeton University Press.
Feis H., 1930. Europe, the World’s Banker, 1870-1914: An Account of European Foreign Investment and the Connection of World Finance with Diplomacy before the War. New Haven, Yale University Press.
Ferguson D.T., 2014. Nightsoil and the “Great Divergence”: Human waste, the urban economy and economic productivity, 1500-1900. Journal of Global History, 9 (3), 379-402.
Findlay R., O’Rourke K.H., 2007. Power and Plenty: Trade, War, and the World Economy in the Second Millennium. Princeton, Princeton University Press.
Finlay M.R., 2003. Old efforts at new uses: A brief history of chemurgy and the American search for biobased materials. Journal of Industrial Ecology, 7 (3‐4), 33-46.
Fischer-Kowalski M., Erb K.-H., 2016. Core concepts and heuristics. In : Social Ecology (Haberl H., Fischer-Kowalski M., Krausmann F., Winiwarter V., dir.). Dordrecht, Springer, 29-61.
Fischer-Kowalski M., Haberl H., 1993. Metabolism and colonization: Modes of production and the physical exchange between societies and nature. Innovation: The European Journal of Social Science Research, 6 (4), 415-442.
Fischer-Kowalski M., Haberl H., 1998. Sustainable development: Socio-economic metabolism and colonization of nature. International Social Science Journal, 50 (158), 573-587.
Fischer-Kowalski M., Haberl H., 2015. Social metabolism: A metric for biophysical growth and degrowth. In : Handbook of Ecological Economics (Martínez-Alier J., Muradian R., dir.). Cheltenham, Edward Elgar, 100-138.
Fischer-Kowalski M., Weisz H., 1999. Society as hybrid between material and symbolic realms: Toward a theoretical framework of society-nature interaction. Advances in Human Ecology, 8, 215-251.
Fishlow A., 2000. Internal transportation in the nineteenth and early twentieth centuries. In : The Cambridge Economic History of the United States. Volume II: The Long Nineteenth Century (Engerman S.L., Gallman R.E., dir.). Cambridge, Cambridge University Press, 543-642.
Fitzgerald D., 1986. Exporting american agriculture: The Rockefeller Foundation in Mexico, 1943-53. Social Studies of Science, 16 (3), 457-483.
Fletcher, M.E., 1958. The Suez Canal and world shipping, 1869-1914. The Journal of Economic History, 18 (04), 556-573.
Fogel R.W., 1989. Without Consent or Contract: The Rise and Fall of American Slavery. New York, W. W. Norton & Company.
Fogel R.W., Engerman S.L., 1995. Time on the Cross: The Economics of American Negro Slavery. New York/Londres, W. W. Norton & Company.
Fornari H.D., 1979. The big change: Cotton to soybeans. Agricultural History, 53 (1), 245-253.
Foster J.B., 1999. Marx’s theory of metabolic rift: Classical foundations for environmental sociology. The American Journal of Sociology, 105 (2), 366-405.
Foster J.B., Clarck B., 2009. Ecological imperialism and the global metabolic rift: Unequal exchange and the guano/nitrates trade. International Journal of Comparative Sociology, 50 (3-4), 311-334.
Fourastié J., 1979. Les Trente Glorieuses. Paris, Fayard.
Francks P., 2016. Japan and the Great Divergence: A Short Guide. Dordrecht, Springer.
Frank A.G., 1966. The Development of Underdevelopment. Boston, New England Free Press.
Frank A.G., 1998. ReOrient: Global Economy in the Asian Age. Berkeley/Londres, University of California Press.
Fransen L W., Kolk A., 2007. Global rule-setting for business: A critical analysis of multi-stakeholder standards. Organization, 14 (5), 667-684.
Friedmann H., 1978. World market, State, and family farm: Social bases of household production in the era of wage labour. Comparative Studies in Society and History, 20 (4), 545-586.
Friedmann H., 1982. The political economy of food: The rise and fall of the postwar international food order. American Journal of Sociology, 88, 248-286.
Friedmann H., 1991. Changes in the international division of labor: Agri-food complexes and export agriculture. In : Towards a New Political Economy of Agriculture (Fridland W.H., Busch L., Buttel F.H., Rudy A.P., dir.). Boulder, Westview Press, 65-94.
Friedmann H., 1992. Distance and durability: Shaky foundations of the World food economy. Third World Quarterly, 13 (2), 371-383.
Friedmann H., 1993. The political economy of food: A global crisis. New Left Review, 197, 29-57.
Friedmann H., McMichael P., 1989. Agriculture and the state system: The rise and decline of national agricultures, 1870 to the present. Sociologia Ruralis, 29 (2), 93-117.
Frödin O., 2013. Modernization, neo-liberal globalization, or variegated development: The Indian food system transformation in comparative perspective. International Review of Sociology, 23 (1), 221-242.
Furtado C., 1970. Economic Development of Latin America: A Survey from Colonial Times to the Cuban Revolution. Cambridge, Cambridge University Press.
Galbraith J.K., 1958. The Affluent Society. Boston, Houghton Mifflin.
Gallagher J., Robinson R., 1953. The imperialism of free trade. The Economic History Review, 6 (1), 1-15.
Galloway J.H., 1989. The Sugar Cane Industry: An Historical Geography from its Origins to 1914. Cambridge, Cambridge University Press.
Gammer M., 2005. Russia and Eurasian steppe nomads: An overview. In : Mongols, Turks, and Others: Eurasian Nomads and the Sedentary World (Amitai R., Biran M., dir.). Leiden/Boston, Brill, 483-502.
Gasparatos A., Stromberg P., 2012. Socioeconomic and Environmental Impacts of Biofuels: Evidence from Developing Nations. Cambridge, Cambridge University Press.
Geiger D., 2009. Turner in the Tropics: The Frontier Concept Revisited. Thèse de doctorat, Lucerne, Sozialwissenschaftlichen Fakultät der Universität Luzern.
Georgescu-Roegen N., 1971. The Entropy Law and the Economic Process. Cambridge, Harvard University Press.
Georgescu-Roegen N., Mayumi K., Gowdy J.M., 1999. Bioeconomics and Sustainability: Essays in Honor of Nicholas Georgescu-Roegen. Cheltenham/Northampton, Edward Elgar Publishing.
Gerhard G., 2009. Food and genocide: Nazi agrarian politics in the occupied territories of the Soviet Union. Contemporary European History, 18 (1), 45-65.
Gerhard G., 2015. Nazi Hunger Politics: A History of Food in the Third Reich. Lanham, Rowman & Littlefield.
Gerrior S., Bente L., Hiza H., 2004. Nutrient Content of the US Food Supply, 1909-2000. Washington D. C., USDA.
Gerschenkron A., 1962. Economic Backwardness in Historical Perspective: A Book of Essays. Cambridge, Belknap Press of Harvard University Press.
Gerschenkron A., 1966. Bread and Democracy in Germany. Ithaca, Cornell University Press.
Gervais M., Jollivet M., Tavernier Y., 1978. Histoire de la France rurale. 4. La fin de la France paysanne de 1914 à nos jours. Paris, Seuil.
Ghosh N., 2012. Market integration in agricultural commodities in India: A study on impact of movement in international prices on household welfare. Sanei Working Paper Series. Dacca, Sanei.
Gierlinger S., Krausmann F., 2012. The physical economy of the United States of America. Journal of Industrial Ecology, 16 (3), 365-377.
Gini C., Vinci F., Sloutski N., 1921. Report on the Problem of Raw Materials and Foodstuffs. Genève, League of Nations.
Giraud P.-N., 1996. L’inégalité du monde : économie du monde contemporain. Paris, Folio.
Gittinger J.P., 1961. United States policy toward agrarian reform in underdeveloped nations. Land Economics, 37 (3), 195-205.
Glamann K., 1977. The changing patterns of trade. In : The Cambridge Economic History of Europe. Volume V: The Economic Organization of Early Modern Europe (Rich E.E., Wilson C.H., dir.). Cambridge, Cambridge University Press, 185-289.
Glickman L., 2004. “Acheter par amour de l’esclavage” : l’abolitionnisme et les origines du mouvement consumériste américain. In : Au nom du consommateur : Consommation et politique en Europe et aux États-Unis au xxe siècle (Chatriot A., Chessel M.-E., Hilton M., dir.). Paris, La Découverte, 213-230.
Goldsmith J.L., 1984. The agrarian history of preindustrial France. Where do we go from here? Journal of European Economic History, 13 (1), 175.
Goody J., 2006. Gordon Childe, the urban revolution, and the haute cuisine: An anthropo-archaeological view of modern history. Comparative Studies in Society and History, 48 (3), 503-519.
Gorman H.S., 2013. The Story of N: A Social History of the Nitrogen Cycle and the Challenge of Sustainability. New Brunswick, Rutgers University Press.
Grant O., 2009. Agriculture and economic development in Germany 1870-1939. In : Agriculture and Economic Development in Europe since 1870 (Lains P., Pinilla V., dir.). Londres, Routledge, 178-209.
Gray L.C., Thompson E.K., 1933. History of Agriculture in the Southern United States to 1860. Washington D. C., The Carnegie Institution of Washington.
Greif A., 2002. Insitutions and impersonal exchange: From communal to individual responsability. The Journal of Institutional and Theoreritical Economics, 158 (1), 168-204.
Grigg D.B., 1974. The Agricultural Systems of the World: An Evolutionary Approach. Cambridge, Cambridge University Press.
Grigg D.B., 1992. The Transformation of Agriculture in the West. Oxford, Blackwell Publishing.
Grigg D., 1995. The nutritional transition in Western Europe. Journal of Historical Geography, 21 (3), 247-261.
Grjebine A., 1980. La nouvelle économie internationale : de la crise mondiale au développement autocentré. Paris, Presses universitaires de France.
Grove R., 1995. Green Imperialism: Colonial Expansion, Tropical Island Edens and the Origins of Environmentalism, 1600-1860. Cambridge, Cambridge University Press.
Gruber C., 2014. Escaping Malthus: A comparative look at Japan and the “Great Divergence”. Journal of Global History, 9 (3), 403-424.
Guerreau A., 1988. Mesures du blé et du pain à Mâcon (xive-xviiie siècles). Histoire & Mesure, 3 (2), 163-219.
Gupta S.D., Minten B., Rao N.C., Reardon T., 2017. The rapid diffusion of herbicides in farming in India: Patterns, determinants, and effects on labor productivity. The European Journal of Development Research, 29 (3), 596-613.
Haggblade S., Minten B., Pray C., Reardon T., Zilberman D., 2017. The herbicide revolution in developing countries: Patterns, causes, and implications. The European Journal of Development Research, 29 (3), 533-559.
Hamilton A., Balogh S.B., Maxwell A., Hall C.A., 2013. Efficiency of edible agriculture in Canada and the US over the past three and four decades. Energies, 6 (3), 1764-1793.
Harris C.D., 1957. Agricultural production in the United States: The past fifty years and the next. Geographical Review, 47 (2), 175-193.
Harris M., 1977. Cannibals and Kings. New York, Random House.
Harris C.K., Macheski G.E., 1992. Social dimensions of energy use in agriculture. In : Energy in Farm Production (Fluck R.C., dir.). Amsterdam, Elsevier, 311-332.
Hayami Y., 1971. An International Comparison of Agricultural Production and Productivities. Minneapolis, University of Minnesota.
Hayami Y., 2001. Industrial Revolution versus industrious revolution. Journal of Japanese Trade and Industry, 20 (6), 48-52.
Hayami Y., 2003. Family farms and plantations in tropical development. Asian Development Review, 19 (2), 67-89.
Hayami Y., Ruttan V.W., 1985. Agricultural Development: An International Perspective. Baltimore, Johns Hopkins University Press.
Hayami Y., Ruttan V.W., 1998. Agriculture et développement, une approche internationale. Versailles, Éditions Quæ.
Hayes P., 2000. IG Farben revisited: Industry and ideology ten years later. In : The German Chemical Industry in the Twentieth Century (Lesch J.E., dir.). Dordrecht, Springer, 7-14.
Headey D., 2011. Was the global food crisis really a crisis? Simulations versus self-reporting. East Asia, 16, 18-15.
Heckscher E.F., Shapiro M., 1935. Mercantilism. Londres, G. Allen & Unwin Ltd.
Heim S., 2008. Plant Breeding and Agrarian Research in Kaiser-Wilhelm-Institutes 1933-1945: Calories, Caoutchouc, Careers. Dordrecht, Springer Science & Business Media.
Henriksen I., 2009. The contribution of agriculture to economic growth in Denmark, 1870-1939. In : Agriculture and Economic Development in Europe since 1870 (Lains P., Pinilla V., dir.). Londres, Routledge, 118-147.
Henriksen I., O’Rourke K.H., 2005. Incentives, technology and the shift to year-round dairying in late nineteenth-century Denmark. Economic History Review, 58 (3), 520-554.
Henshall K.G., 1999. A History of Japan: From Stone Age to Superpower. New York, St. Martin’s Press.
Herbert V., Bisio A., 1985. Synthetic Rubber: A Project that Had to Succeed. Westport, Greenwood Press.
Herment L., Le Roux T., 2017. Introduction. Recycling: The industrial city and its surrounding countryside, 1750-1940. Journal for the History of Environment and Society, 2, 1-24.
Higman B.W., 2000. The sugar revolution. The Economic History Review, 53 (2), 213-236.
Hilliard d’Auberteuil M.-R., 1776. Considérations sur l’état présent de la colonie française de Saint-Domingue. Ouvrage politique et législatif présenté au Ministre de la Marine. Paris, Grangé.
Hirano K., 2015. Thanatopolitics in the making of Japan’s Hokkaido: Settler colonialism and primitive accumulation. Critical Historical Studies, 2 (2), 191-218.
Hirschman A.O., 1945. National Power and the Structure of Foreign Trade. Berkeley, University of California Press.
Hirschman A.O., 1968. The political economy of import-substituting industrialization in Latin America. Quaterly Journal of Economics, 82 (1), 1-32.
Hirst E., 1974. Food-related energy requirements. Science, 184 (4133), 134-138.
HLPE, 2011. Price Volatility and Food Security. A Report by the High Level Panel of Experts on Food Security and Nutrition of the Commitee on World Food Security. Rome, HLPE.
Hobsbawm E.J., 2003. L’âge des extrêmes. Histoire du court vingtième siècle, 1914-1991. Bruxelles, Éditions Complexe.
Hochschild A., 1998. King Leopold’s Ghost: A Story of Greed, Terror, and Heroism in Colonial Africa. Boston, Houghton Mifflin.
Hoda A., Gulati A., 2013. India’s agricultural trade policy and sustainable developments goals. Issue Paper No. 49. Genève, ICTSD.
Hoffmann R.C., 2000. Frontier foods for late medieval consumers: Culture, economy, ecology. Environment and History, 7 (2) 131-167.
Hohenberg P.M., 1967. Chemicals in Western Europe, 1850-1914. Chicago, Rand McNally & Company.
Holloway T.H., 1978. Creating the reserve army? The Immigration Program of Sao Paolo 1886-1930. International Migration Review, 12 (2), 187-209.
Holt Giménez E., Shattuck A., 2011. Food crises, food regimes and food movements: Rumbling of reform or tides of transformation. The Journal of Peasant Studies, 38 (1), 109-144.
Holt Stone A., 1915. The cotton factorage system of the Southern States. The American Historical Review, 20 (3), 557-565.
Hongler P., 2017. The construction of a Western voice: OECD and the first UNCTAD of 1964. In : The OECD and the International Political Economy since 1948 (Leimgruber M., Schmelzer M., dir.). Dordrecht, Springer, 137-158.
Hopewell K., 2019. US-China conflict in global trade governance: The new politics of agricultural subsidies at the WTO. Review of International Political Economy, 26 (2), 207-231.
Hopkins R.F., Puchala D.J., 1980. Global Food Interdependance: Challenge to American Foreign Policy. New York, Columbia University Press.
Hornborg A., 1998. Towards an ecological theory of unequal exchange: Articulating world system theory and ecological economics. Ecological Economics, 25 (1), 127-136.
Hornborg A., 2006. Footprints in the cotton fields: The Industrial Revolution as time–space appropriation and environmental load displacement. Ecological Economics, 59 (1), 74-81.
Horowitz R., 2006. Putting Meat on the American Table: Taste, Technology, Transformation. Baltimore, Johns Hopkins University Press.
Horrell S., Humphries J., 1995. Women’s labour force participation and the transition to the male-breadwinner family, 1790-1865. The Economic History Review, 48 (1), 89-117.
Howard P.H., 2015. Intellectual property and consolidation in the seed industry. Crop Science, 55 (6), 2489-2495.
Huang P.C.C., 2016. China’s hidden agricultural revolution, 1980–2010, in historical and comparative perspective. Modern China, 42 (4), 339-376.
Huang J., Rozelle S., 2018. China’s 40 years of agricultural development and reform. In : China’s 40 Years of Reform and Development: 1978-2018 (Garnaut R., Song L., Cai F., dir.). Canberra, ANU Press, 487-506.
Huff G., 2007. Globalization, natural resources, and foreign investment: A view from the resource-rich tropics. Oxford Economic Papers, 59 (suppl. 1), i127-i155.
Huff G., Caggiano G., 2007. Globalization, immigration, and lewisian elastic labor in pre-World War II Southeast Asia. The Journal of Economic History, 67 (1), 33-68.
Huff G., Caggiano G., 2008. Globalization and labor market integration in late nineteenth-and early twentieth-century Asia. Research in Economic History, 25, 285-347.
Hugill P.J., Bachmann V., 2005. The route to the techno-industrial world economy and the transfer of German organic chemistry to America before, during, and immediately after World War I. Comparative Technology Transfer and Society, 3 (2), 158-186.
Hung H.-f., 2015. The China Boom: Why China Will not Rule the World. New York, Columbia University Press.
Hunt S., 1973. Growth and Guano in the Nineteenth Century Peru. Princeton, Woodrow Wilson School/Princeton University, 123.
Huriot J.-M., 1994. Von Thünen : économie et espace. Paris, Economica.
Hybel N., 2002. The grain trade in northern Europe before 1350. The Economic History Review, 55 (2), 219-247.
Ianchovochina E., Loening J., Wood C., 2012. How vulnerable are Arab countries to global food price shocks? Policy Research Working Paper 6018. Washington D. C., World Bank.
Infante-Amate J., Soto D., Aguilera E., García-Ruiz R., Guzmán G., Cid A., González de Molina M., 2015. The Spanish transition to industrial metabolism: Long-term material flow analysis (1860–2010). Journal of Industrial Ecology, 19 (5), 866-876.
Insee, 1952. Annuaire statistique 1951. Paris, Imprimerie nationale.
Institut international de l’agriculture, 1914. Production et consommation des engrais chimiques dans le monde. Rome, IIA.
Institut international de l’agriculture, 1939. La production et le commerce international des huiles et graisses. Iere partie. Rome, IIA.
International Cotton Advisory Committee Cotton. World Statistics. Washington D. C., ICAC.
International Cotton Advisory Committee Cotton, 1993. World Statistics. Washington D. C., ICAC.
International Rubber Study. Group Rubber Statistical Bulletin. Wembley, IRSG.
International Sugar Council, 1963. The World Sugar Economy, Structure and Policies. Londres, ISC.
Iriarte-Goñi I., Ayuda M.-I., 2012. Not only subterranean forests: Wood consumption and economic development in Britain (1850–1938). Ecological Economics, 77, 176-184.
Israel J.I., 1989. Dutch Primacy in World Trade, 1585-1740. Oxford, Oxford University Press.
Jachertz R., Nützenadel A., 2011. Coping with hunger? Visions of a global food system, 1930-1960. Journal of Global History, 6 (1), 99-119.
Jacks D., 2006. What drove nineteenth century commodity market integration? Explorations in Economic History, 43 (3), 383-412.
Janiçon F.M., 1729. État présent de la République des Provinces Unies et des païs qui en dépendent. La Haye, Jean van Duren.
Jensen R.T., Miller N.H., 2008. The impact of food price increases on caloric intake in China. Agricultural Economics, 39 (1), 465-476.
Jensen H., Robinson S., Tarp F., 2010. Measuring agricultural policy bias: General equilibrium analysis of fifteen developing countries. American Journal of Agricultural Economics, 92 (4), 1136-1148.
Jisheng Y., 2012. Tombstone: The Great Chinese Famine, 1958-1962. Londres, Macmillan.
Johnson D.G., 1973. World Agriculture in Disarray. Londres, Macmillan.
Johnson C., 1982. MITI and the Japanese Miracle: The Growth of Industrial Policy: 1925-1975. Stanford, Stanford University Press.
Johnson T., 2016. Nitrogen nation: The legacy of World War I and the politics of chemical agriculture in the United States, 1916–1933. Agricultural History, 90 (2), 209-229.
Jones E., 1981. The European Miracle: Environments, Economies and Geopolitics in the History of Europe and Asia. Cambridge, Cambridge University Press.
Jordan A.J., 2016. The Price of Spice: Archaeological Investigations of Colonial Era Nutmeg Plantations on the Banda Islands, Maluku Province, Indonesia. Thèse de doctorat, Seattle, University of Washington.
Jorgensen S.E., Svirezhev Y.M., 2004. Towards a Thermodynamic Theory for Ecological Systems. Amsterdam, Elsevier.
Kagarlitsky B., 2008. Empire of the Periphery: Russia and the World System. Londres, Pluto Press.
Kaldor M., 1999. New and Old Wars: Organized Violence in a Global Era. Stanford, Stanford University Press.
Kander A., Warde P., 2011. Energy availability from livestock and agricultural productivity in Europe, 1815–1913: A new comparison. The Economic History Review, 64 (1), 1-29.
Kander A., Malanima P., Warde P., 2014. Power to the People: Energy in Europe over the Last Five Centuries. Princeton, Princeton University Press.
Karl T.L., 1997. The Paradox of Plenty: Oil Booms and Petro-States. Berkeley, University of California Press.
Kaukiainen Y., 1993. Finland and the core: Stages of integration (ca. 1600-1850). Review (Fernand Braudel Center), 16 (3), 341-355.
Kaukiainen Y., 2001. Shrinking the world: Improvement in the speed of information transmission, c. 1820-1870. European Review of Economic History, 5 (1), 1-28.
Kautsky K., 1900. La question agraire : étude sur les tendances de l’agriculture moderne. Paris, V. Giard & E. Brière.
Kawagoe T., 1999. Agricultural land reform in postwar Japan: Experiences and issues. World Bank Policy Research Working Paper 2111. Washington D. C., World Bank Publications.
Keck M.E., Sikkink K., 1998. Activists Beyond Borders: Advocacy Networks in International Politics. Ithaca, Cornell University Press.
Kelly T.D., Matos G.R., 2013. Historical statistics for mineral and material commodities in the United States. 2013 Version. U.S. Geological Survey Data Series 140, consultable en ligne sur : http://minerals.usgs.gov/minerals/pubs/historical-statistics (consulté le 8 juin 2014).
Kenney M., Lobao L.M., Curry J., Goe W.R., 1989. Midwestern agriculture in US fordism: From the New Deal to economic restructuring. Sociologia Ruralis, 29 (2), 131-148.
Keohane R.O., 1984. After Hegemony: Cooperation and Discord in the World Political Economy. Princeton, Princeton University Press.
Keynes J.M., 1920. The Economic Consequences of the Peace. New York, Harcourt, Brace and Howe.
Kim C.K., Curry J., 1993. Fordism, flexible specialization and agri‐industrial restructuring: The case of the US broiler industry. Sociologia Ruralis, 33 (1), 61-80.
Kindleberger C.P., 1973. The World in Depression, 1929-1939. Berkeley, University of California Press.
Kindleberger C.P., 1975. The rise of free trade in Western Europe, 1820-1875. The Journal of Economic History, 35 (1), 20-55.
Kindleberger C.P., 1981. Dominance leadership in international economy: Exploitation, public goods and free rides. International Studies Quaterly, 25 (2), 242-254.
Kingsman J., Gafner C., 2000. Sugar Trading Manual. Londres, Woodhead Publishing.
Kirby J., Nash S., Cannon J. (dir.), 2010. Trade in Artists’ Materials: Markets and Commerce in Europe to 1700. Londres, Archetype Publications Ltd.
Kolchin P., 1998. Une institution très particulière : l’esclavage aux États-Unis, 1619-1877. Paris, Belin.
Kolchin P., 2009. Unfree Labor: American Slavery and Russian Serfdom. Cambridge, Harvard University Press.
Koning N., 1994. The Failure of Agrarian Capitalism: Agrarian Politics in the UK, Germany, the Netherlands and the USA, 1846-1919. Londres, Routledge.
Krasner S.D., 1976. State power and the structure of international trade. World Politics, 28 (3), 317-347.
Krausmann F., 2004. Milk, manure and muscular power: Livestock and the industrialization of agriculture. Human Ecology, 32 (6), 735-773.
Krausmann F., Fischer-Kowalski M., 2013. Global socio-metabolic transitions. In : Long Term Socio-Ecological Research: Studies in Society/Nature Interactions accross Spatial and Temporal Scales (Singh S.J., Haberl H., Chertow M., Mirtl M., Schmid M., dir.). Dordrecht, Springer, 339-365.
Krausmann F., Fischer-Kowalski M., 2017. Transitions socio-métaboliques globales. In : Transformations agricoles et agroalimentaires. Entre écologie et capitalisme (Allaire G., Daviron B., dir.). Versailles, Éditions Quæ, 23-40.
Krausmann F., Schandl H., Sieferle R.P., 2008. Socio-ecological regime transitions in Austria and the United Kingdom. Ecological Economics, 65 (1), 187-201.
Krausmann F., Gingrich S., Nourbakhch-Sabet R., 2011. The metabolic transition in Japan. Journal of Industrial Ecology, 15 (6), 877-892.
Krausmann F., Schaffartzik A., Mayer A., Eisenmenger N., Gingrich S., Haberl H., Fischer-Kowalski M., 2016a. Long-term trends in global material and energy use. In : Social Ecology (Haberl H., Fischer-Kowalski M., Krausmann F., Winiwarter V., dir.). Dordrecht, Springer, 199-216.
Krausmann F., Gaugl B., West J., Schandl H., 2016b. The metabolic transition of a planned economy: Material flows in the USSR and the Russian Federation 1900 to 2010. Ecological Economics, 124, 76-85.
Krueger A.O., 1992. The Political Economy of Agricultural Pricing Policy: A Synthesis of the Political Economy in Developing Countries. Baltimore, Johns Hopkins University Press.
Krueger A.O., Schiff M.W., Valdés A., 1991. The Political Economy of Agricultural Pricing Policy: A Synthesis of the Political Economy in Developing Countries. Washington D. C., World Bank.
Kunnas J., 2007. Potash, salpeter and tar: Production, exports and use of wood in Finland in the 19th century. Scandinavian Journal of History, 32 (3), 281-311.
Laborde D., Tokgoz S., Torero M., 2013. Long term drivers of food and nutrition security. Foodsecure Working Paper 06. La Haye, Foodsecure.
Laborie P.J., 1798. The Coffee Planter of Saint Domingo. Londres, T. Cadell and W. Davis.
Lacoste Y., 1976. La géographie, ça sert, d’abord, à faire la guerre. Paris, Maspero.
Lamartine Yates P., 1959. Forty Years of Foreign Trade: A Statistical Handbook with Special Reference to Primary Products and Under-Developed Countries. Londres, George Allen & Unwin Ltd.
Landy P., 1938. Le commerce et l’industrie du soja. Annales de géographie, 265, 9-24.
Larsen C.S., 2006. The agricultural revolution as environmental catastrophe: Implications for health and lifestyle in the Holocene. Quaternary International, 150 (1), 12-20.
Lasley F.A., 1983. The US poultry industry: Changing economics and structure. Agricultural Economic Report, 502. Washington D. C., USDA.
Lasch C., 1996. La révolte des élites. Castelnau-le-Lez, Éditions Climats.
Latham A.J.H., 1988. From competition to constraint: The international rice trade in the nineteenth and twentieth centuries. Business and Economic History, 17, 91-102.
Latour B., 1995. La science en action. Paris, Gallimard.
Lavit F., 1937. La production cotonnière dans la France d’outre-mer. In : VIIe Congrès international d’agriculture tropical et subtropicale. Paris, Secrétariat général de l’Association scientifique internationale d’agriculture des pays chauds et de son comité français.
Law R. (dir.), 1995. From Slave Trade to “Legitimate” Commerce: The Commercial Transition in Nineteenth-Century West Africa. Cambridge, Cambridge University Press.
Lazarus E.D., 2014. Land grabbing as a driver of environmental change. Area, 46 (1), 74-82.
Le Roy Ladurie E., 1975. Histoire de la France rurale. 2. De 1340 à 1789. Paris, Seuil.
League of Nations, 1939. Review of World Trade 1938. League of Nations, Genève.
Lee T.J., 2010. Economic Policies of Japan in the Colonial Korea and Taiwan. Séoul, Yonsei Economic Research Institute Workshop, 18 décembre.
Leigh G.J., 2004. The World’s Greatest Fix: A History of Nitrogen and Agriculture. Oxford/New York, Oxford University Press.
Leimgruber M., Schmelzer M., 2017. From the Marshall Plan to global governance: Historical transformations of the OEEC/OECD, 1948 to present. In : The OECD and the International Political Economy since 1948 (Leimgruber M., Schmelzer M., dir.). Dordrecht, Springer, 23-61.
Leslie E., 2005. Synthetic Worlds: Nature, Art and the Chemical Industry. Londres, Reaktion Books.
Levasseur É., 1911. Histoire du commerce de la France. Paris, Arthur Rousseau.
Lewis W.A., 1978. Growth and Fluctuations, 1870-1913. Londres, George Allen & Unwin.
Liebig J., 1844. Chimie appliquée à la physiologie végétale et à l’agriculture. Paris, Librairie de Fortin, Masson et Cie.
Liebig J., 1862. Lettres sur l’agriculture moderne. Bruxelles, Émile Tarlier éditeur.
Lindert P.H., Williamson J.G., 2001. Does globalization make the world more unequal? NBER Working Paper No. 8228. Cambridge, National Bureau of Economic Research.
Lindqvist S., 1999. Exterminez toutes ces brutes : l’odyssée d’un homme au cœur de la nuit et les origines du génocide européen. Paris, Le serpent à plumes.
Lindqvist S., 2007. Terra Nullius: A Journey through No One’s Land. Londres, Granta Books.
Lipsey R.E., 1963. Price and Quantity Trends in the Foreign Trade of the United States. Princeton, Princeton University Press, coll. Studies in International Economic Relations.
Littell J., 2006. Les Bienveillantes. Paris, Gallimard.
Liu J.-C., 1965. Fertilizer supply and grain production in communist China. American Journal of Agricultural Economy, 47 (4), 915-932.
Llano G.A., 1948. Economic uses of lichens. Economic Botany, 2 (1), 15-45.
Lloyd C., Metzer J., 2013. Settler colonization and societies in world history: Patterns and concepts. In : Settler Economies in World History (Lloyd C., Metzer J., Sutch R., dir.). Leiden, Brill, 1-35.
Loth V.C., 1995. Pioneers and perkeniers: The Banda Islands in the 18th century. Cakalele, 6, 13-35.
Lu S.X., 2016. Colonizing Hokkaido and the origin of Japanese trans-Pacific expansion, 1869–1894. Japanese Studies, 36 (2), 251-274.
Lu K., Yu B., 2011. The impact of high food prices on poverty in China. Development in Practice, 21 (4-5), 676-690.
Lucassen J., 2004. A multinational and its labor force: The Dutch East India Company, 1595–1795. International Labor and Working-Class History, 66, 12-39.
Lustig R.H., 2013. Fat Chance: Beating the Odds Against Sugar, Processed Food, Obesity, and Disease. New York, Penguin Group.
MacDonald J.M., 2018. Mergers and competition in seed and agricultural chemical markets. Amber Waves.
MacMillan M., 2013. The War that Ended Peace: The Road to 1914. Toronto, Penguin Canada.
Maddison A., 2001. The World Economy: A Millennial Perspective. Paris, OCDE.
Maddison A., 2007. Chinese Economic Performance in the Long Run. Paris, OCDE.
Madley B., 2004. Patterns of frontier genocide 1803–1910: The Aboriginal Tasmanians, the Yuki of California, and the Herero of Namibia. Journal of Genocide Research, 6 (2), 167-192.
Maier C.S., 1987. In Search of Stability: Explorations in Historical Political Economy. Cambridge, Cambridge University Press.
Maier C.S., 2009. Among Empires. Cambridge, Harvard University Press.
Malassis L., 1997. Les trois âges de l’alimentaire. Paris, Cujas.
Malowist M., 1959. The economic and social development of the Baltic countries from the fifteenth to the seventeenth centuries. The Economic History Review, 12 (2), 177-189.
Malowist M., 2010. Commercial capitalism and agriculture. In : Western Europe, Eastern Europa and World Development, 13th-18th Centuries: Collection of Essays of Marian Malowist (Batou J., Szlajfer H., dir.). Leiden, Brill, 15-73.
Malthus T.R., 1798. An Essay on the Principle of Population. Londres, J. Johnson.
Mann M., 1988. States, War, and Capitalism: Studies in Political Sociology. Oxford/New York, Blackwell Publishers.
Mantero F., 1910. A mao d’obra em S. Thome e Principe. Lisbonne, Typ. do annuario commercial.
Marks R., 1998. Tigers, Rice, Silk, and Silt: Environment and Economy in Late Imperial South China. Cambridge, Cambridge University Press.
Marloie M., 1984. L’internationalisation de l’agriculture française. Paris, Éditions de l’Atelier.
Marseille J., 1984. Empire colonial et capitalisme français : histoire d’un divorce. Paris, Albin Michel.
Martinelli L., Nikel P.I., 2019. Breaking the state‐of‐the‐art in the chemical industry with new‐to‐nature products via synthetic microbiology. Microbial Biotechnology, 12 (2), 187-190.
Martinez S.W., 1999. Vertical Coordination in the Pork and Broiler Industries: Implications for Pork and Chicken Products. Washington D. C., United States Department of Agriculture, Economic Research Service.
Masselman G., 1961. Dutch colonial policy in the seventeenth century. The Journal of Economic History, 21 (4), 455-468.
Mauro F., 1979. Le Brésil de 1919 a 1945. Europe, 599, 6.
Mazoyer M., Roudart L., 1998. Histoire des agricultures du monde. Du néolithique à la crise contemporaine. Paris, Seuil.
Mazoyer M., Roudart L., 2002. Mondialisation, crise et conditions de développement durable des agricultures paysannes. In : Une alternative paysanne à la mondialisation néolibérale (Vía Campesina, dir.). Genève, Cetim, 7-41.
McCalla A.F., 1966. A duopoly model of world wheat pricing. Journal of Farm Economics, 48 (3), 711-727.
McCusker J.J., Menard R.R., 1985. The Economy of British America, 1607-1789. Chapel Hill, The University of North Carolina Press.
McKeown A., 2004. Global migration, 1846-1940. Journal of World History, 15 (2), 155-189.
McKinnon Wood H., 1918. Methods of food control in war-time. Journal of Comparatvie Legislation and International Law, 18 (1), 100-110.
McMichael P., 1996. Development and Social Change: A Global Perspective. Thousand Oaks, Pine Forge Press.
McMichael P., 2005. Global development and the corporate food regime. In : New Directions in the Sociology of Global Development: Research in Rural Sociology and Development. Volume 11 (Buttel F. H., McMichael P., dir.). Amsterdam, Elsevier, 265-299.
McMichael P., 2009. A food regime analysis of the “world food crisis”. Agriculture and Human Values, 26 (4), 281-295.
McMichael P., 2016. Commentary: Food regime for thought. The Journal of Peasant Studies, 43 (3), 648-670.
McNally C.A., 2012. Sino-capitalism: China’s reemergence and the international political economy. World Politics, 64 (4), 741-776.
McNeill W.H., 1982. The Pursuit of Power: Technology, Armed Force, and Society since A.D. 1000. Chicago, University of Chicago Press.
McNeill W.H., 1989. Plagues and Peoples. New York, Anchor Books.
McNeill W.H., 1992. The Global Condition: Conquerors, Catastrophes and Community. Princeton, Princeton University Press.
McNeill J.R., 2000. Something New under the Sun: An Environmental History of the Twentieth Century. Londres, Allen Lane.
McNeill J.R., 2010. Mosquito Empires: Ecology and War in the Greater Caribbean, 1620-1914. New York, Cambridge University Press.
Mehring A.L., Richard Adams J., Jacob K.D., 1957. Statistics on Ferilizers and Liming Materials in the United States. Washington D. C., USDA, Statistical Bulletin.
Melillo E.D., 2012. The first Green Revolution: Debt peonage and the making of the nitrogen fertilizer trade, 1840-1930. American Historical Review, 117 (4), 1028-1060.
Melillo E.D., 2013. Global entomologies: Insects, empires, and the “synthetic age” in world history. Past & Present, 223 (1), 233-270.
Merivale H., 1861. Lectures on Colonization and Colonies. Londres, Longman, Green, Longman, and Roberts.
Meuriot V., Temple L., Madi A., 2011. Faible transmission des prix internationaux aux marchés domestiques : le poids des habitudes alimentaires au Cameroun. Économie appliquée, 64 (3), 59-84.
Meyer-Thurow G., 1982. The industrialization of invention: A case study from the German chemical industry. Isis, 73 (3), 363-381.
Michel L., 1930. Centenaire de l’Indépendance de la Belgique. Exposition internationale de Liège de 1930. Rapport général du Commissariat général du gouvernement, Liège, Commissariat général du gouvernement.
Middleton T.H., 1916. The Recent Development of German Agriculture. Londres, Board of Agriculture and Fisherires.
Miers S., 1975. Britain and the Ending of the Slave Trade. Londres, Longman Group Ltd.
Miers S., Roberts R.L., 1988. The End of Slavery in Africa. Madison, The University of Wisconsin Press.
Ministre des Travaux Publics D.L.a.E.D.C., 1838. Statistique de la France. Vol. 7 : Commerce extérieur. Paris, Imprimerie royale.
Minot N., 2012. Food price volatility in sub-Saharan Africa: Has it really increased? In : International Association of Agricultural Economists (IIAE) 2012 Triennial Conference. Foz de Iguaçu (Brésil), IIAE, 18-24 août.
Mintz S.W., 1986. Sweetness and Power: The Place of Sugar in Modern History. Londres, Penguin Books.
Mitchell B.R., 1962. Abstract of British Historical Statistics (Cambridge, 1962). Cambridge, Cambridge University Press.
Mitchell B.R., 1975. European Historical Statistics 1750-1970. Londres, The MacMillan Press Ltd.
Mitchell B.R., 1992. International Historical Statistics Europe 1750–1988. Dordrecht, Springer.
Mitchell T., 2013. Carbon Democracy. Le pouvoir politique à l’ère du pétrole. Paris, La Découverte.
Mixed Commitee of the League of Nations on the relation of nutrition to health, agriculture and economic policy, 1937. Final Report. Genève, League of Nations.
Mollard É., Walter A., 2008. Agricultures singulières. Bondy, IRD éditions.
Moon D., 2005. The environmental history of the Russian steppes: Vasili Dokucheav and the harvest failure of 1891. Transactions of the Royal Historical Society, 15, 149-174.
Moore J.W., 2000. Sugar and the expansion of the early modern World-economy: Commodity frontiers, ecological transformation, and industrialization. Review (Fernand Brraudel Center), 23 (3), 409-433.
Moore J.W., 2010. “Amsterdam is standing on Norway”. Part I: The alchemy of capital, empire and nature in the diaspora of silver, 1545-1648. Journal of Agrarian Change, 10 (1), 33-68.
Moore J.W., 2011. Transcending the metabolic rift: A theory of crises in the capitalist world-ecology. The Journal of Peasant Studies, 38 (1), 1-46.
Moreno Fraginals M., 1978. El ingenio. Complejo económico social cubano del azúcar. La Havane, Editorial de ciencias sociales.
Moriceau J.-M., 1994. Au rendez-vous de la « Révolution agricole » dans la France du xviiie siècle. À propos des régions de grande culture. Annales. Histoire, sciences sociales, 49 (1), 27-63.
Morineau M., 1968. Y a-t-il eu une révolution agricole en France au xviiie siècle ? Revue historique, 239 (2), 299-326.
Morris P., Travis A.S., 1992. A history of the international dyestuff industry. American Dyestuff Reporter, 81, 59-59.
Muldrew C., 2011. Food, Energy and the Creation of Industriousness: Work and Material Culture in Agrarian England, 1550–1780. Cambridge, Cambridge University Press.
Muller P., 1984. Le technocrate et le paysan. Paris, Les éditions ouvrières.
Multatuli, 1860. Max Havelaar, of De koffie-veilingen der Nederlandsche handelsmaatschappij. Amsterdam, De Ruyter.
Mumford L., 2011. La cité à travers l’histoire. Marseille, Agone.
Mumford L., 2016. Technique et civilisation. Marseille, Éditions parenthèses.
Mummert A., Esche E., Robinson J., Armelagos G.J., 2011. Stature and robusticity during the agricultural transition: Evidence from the bioarchaeological record. Economics & Human Biology, 9 (3), 284-301.
Myers R.H., Peattie M.R., 1984. The Japanese Colonial Empire, 1895-1945. Princeton, Princeton University Press.
Myint H., 1966. Les politiques de développement. Paris, Éditions ouvrières.
Myrdal G., 1960. Beyond the Welfare State: Economic Planning and its International Implications. New Haven, Yale University Press.
Navarro I.B., 2000. Los brazos necesarios: inmigración, colonización y trabajo libre en Cuba, 1878-1898. Valence, Centro Francisco Tomás y Valiente UNED Alzira-Valencia.
Nef J.U., 1932. The Rise of the British Coal Industry. Londres, Routledge.
Netting R. M., 1993. Smallholders, Householders: Farm Families and the Ecology of Intensive, Sustainable Agriculture. Stanford, Stanford University Press.
Nicourt C., 2013. Être agriculteur aujourd’hui : l’individualisation du travail des agriculteurs. Versailles, Éditions Quæ.
Nieto-Galan A., 2001. Colouring Textiles: A History of Natural Dyestuffs in Industrial Europe. Dordrecht, Springer Science & Business Media.
North D., 1958. Ocean freight rates and economic development. The Journal of Economic History, 18 (4), 537-555.
Northrup D., 1995. Indentured Labor in the Age of Imperialism, 1834-1922. Cambridge, Cambridge University Press.
Nugent W., 1989. Frontiers and empires in the late nineteenth century. The Western Historical Quarterly, 20 (4), 393-408.
O’Brien P., 1982. European economic development: The contribution of the periphery. The Economic History Review, 35 (1), 1-18.
O’Brien P., Griffiths T., Hunt P., 1991. Political components of the industrial revolution: Parliament and the English cotton textile industry, 1660-1774. The Economic History Review, 44 (3), 395-423.
O’Connor P.A., Cleveland C.J., 2014. US energy transitions 1780–2010. Energies, 7 (12), 7955-7993.
O’Rourke K.H., 1997. The European grain invasion, 1870-1913. The Journal of Economic History, 57 (4), 775-801.
O’Rourke K.H., de la Escosura L.P., Daudin G., 2010. Trade and empire. In : The Cambridge Economic History of Modern Europe. Volume 1: 1700-1870 (Broadberry S., O’Rourke K.H., dir.). Cambridge, Cambridge University Press, 96-121.
O’Rourke K.H., Williamson J.G., 1999. Globalization and History: The Evolution of a Nineteenth-Century Atlantic Economy. Cambridge, MIT Press.
OCDE, 2006. La bioéconomie en 2030 : définition d’un programme d’action. Document exploratoire. Paris, OCDE.
OECD, 2017. Agricultural Policy Monitoring and Evaluation 2017. Paris, OECD Publishing.
Offer A., 1989. The First World War: An Agrarian Interpretation. Oxford, Clarendon Press.
Olmstead A., Rhode P., 2000. The transformation of Northern agriculture, 1910-1990. In : The Cambridge Economic History of the United States (Engerman S.L., Gallman R.E., dir.). Cambridge, Cambridge University Press, 693-742.
Olmstead A.L., Rhode P.W., 2001. Reshaping the landscape: The impact and diffusion of the tractor in American agriculture, 1910–1960. The Journal of Economic History, 61 (3), 663-698.
Ormrod D., 2003. The Rise of Commercial Empires: England and the Netherlands in the Age of Mercantilism, 1650-1770. Cambridge/New York, Cambridge University Press.
Orsenigo L., 1989. The Emergence of Biotechnology: Institutions and Markets in Industrial Innovation. Londres, Pinter Publishers Ltd.
Osterhammel J., 2014. The Transformation of the World: A Global History of the Nineteenth Century. Princeton, Princeton University Press.
Overton M., 1996. Agricutural Revolution in England: The Transformation of the Agrarian Economy, 1500-1850. Cambridge, Cambridge University Press.
Overton M., Campbell B., 1996. Production et productivité dans l’agriculture anglaises, 1086-1871. Histoire & Mesure, 11, 255-297.
Owen N.G., 1971. The rice industry of mainland SouthEast Asia 1850-1914. Journal of the Siam Society, 59, 75-143.
Özveren Y.E., 2000. Shipbuilding, 1590-1790. Review (Fernand Braudel Center), 15-86.
Paarlberg D., 1954. Production and consumption of food: Toward a better balance. In : Increasing Understanding of Public Problem and Policies. Chicago, Farm Foundation, 46-51.
Pares R., 1970. Merchants and Planters. Cambridge, Cambridge University Press.
Passet R., 1979. L’économique et le vivant. Paris, Payot.
Passet R., 2012. La bioéconomie, un monde à réinventer. Écologie & politique, 45, 83-91.
Pattberg P.H., 2005. The forest stewardship council: Risk and potential of private forest governance. The Journal of Environment & Development, 14 (3), 356-374.
Peattie M.R., 1988. The Japanese colonial empire, 1895-1945. In : The Cambridge History of Japan. Volume 6: The Twentieth Century (Duus P., dir.). Cambridge, Cambridge University Press, 215-270.
Pechlaner G., Otero G., 2008. The third food regime: Neoliberal globalism and agricultural biotechnology in North America. Sociologia Ruralis, 48 (4), 351-371.
Peet R., 1969. The spatial expansion of commercial agriculture in the nineteenth century: A Von Thunen interpretation. Economic Geography, 45 (4), 283-301.
Peet R., 1972. Influences of the British market on agriculture and related economic development in Europe before 1860. Transactions of the Institute of British Geographers, 56, 1-20.
Perkins D.H., 1969. Agricultural Development in China, 1368-1968. Chicago, Aldine Publishing House.
Perkins J.A., 1981. The agricultural revolution in Germany, 1850-1914. Journal of European Economic History, 10 (1), 71-118.
Perkins J.H., 1982. Insects, Experts, and the Insecticide Crisis: The Quest for New Pest Management Strategies. New York, Plenum Press
Perkins J., 1990. Nazi autarchic aspirations and the beet-sugar industry, 1933-9. European History Quarterly, 20 (4), 497-518.
Perren R., 1978. The Meat Trade in Britain, 1840-1914. Londres/Boston, Routledge/Kegan Paul.
Peyrefitte A., 1973. Quand la Chine s’éveillera… Le monde tremblera. Paris, Fayard.
Pickering A., 2005. Decentering sociology: Synthetic dyes and social theory. Perspective on Science, 13 (3), 352-405.
Pigman G.A., 1997. Hegemony and trade liberalization policy: Britain and the Brussels Sugar Convention of 1902. Review of International Studies, 23 (2), 185-210.
Piketty T., 2003. Income inequality in France, 1901-1998. Journal of Political Economy, 111 (5), 1004-1042.
Piketty T., Saez E., National Bureau of Economic Research, 2001. Income inequality in the United States, 1913-1998. NBER Working Paper No. 8467. Cambridge, National Bureau of Economic Research.
Pinilla V., Willebald H., 2018. Agricultural Development in the World Periphery: A Global Economic History Approach. Dordrecht, Springer.
Polanyi K., 1983 [1944]. La grande transformation : aux origines politiques et économiques de notre temps. Paris, Gallimard.
Pollard S., 1980. A new estimate of British coal production, 1750–1850. The Economic History Review, 33 (2), 212-234.
Pomeranz K., 2000. The Great Divergence: China, Europe and the Making of the Modern World Economy. Princeton, Princeton University Press.
Pomeranz K., 2012. Contemporary development and economic history: How do we know what matters? Economic History of Developing Regions, 27 (sup. 1), S136-S148.
Pomeranz K., 2017. Water, energy, and politics: Chinese industrial revolutions in global environmental perspective. In : Economic Development and Environmental History in the Anthropocene: Perspectives on Asia and Africa (Austin G., dir.). Londres/New York, Bloomsbury Academic, 271-290.
Pope P., 2008. Transformation of the maritime cultural landscape of Atlantic Canada by migratory European fishermen, 1500–1800. In : Beyond the Catch: Fisheries of the North Atlantic, the North Sea and the Baltic, 900-1850 (Sicking L., Abreu-Ferreira D., dir.). Leiden, Brill, 123-154.
Popkin B.M., 2015. Nutrition transition and the global diabetes epidemic. Current Diabetes Reports, 15 (9), 64.
Popkin B.M., Adair L.A., Ng S.W., 2012. Now and then. The global nutrition transition: The pandemic of obesity in developing countries. Nutritions Reviews, 70 (1), 3-21.
Poussou J.-P., 1999. La terre et les paysans en France et en Grande-Bretagne aux xviie et xviiie siècles. Paris, Éditions Cned-Sedes.
Prebisch R., 1949. El desarrollo economico de la American Latina y algunos de sus principales problemas. In : Estudio Economico de la America Latina 1948 (Cepal, dir.). Santiago, Cepal.
Prebisch R., 1964. Nueva política comercial para el desarrollo. Mexico, Fondo de cultura económica.
Prigogine I., Stengers I., 1979. La nouvelle alliance : métamorphose de la science. Paris, Gallimard.
Princen T., 1997. The shading and distancing of commerce: When internalization is not enough. Ecological Economics, 20 (3), 235-253.
Prinsen-Geerligs H.C., 1912. The World’s Cane Sugar Industry: Past and Present. Altrincham, Norman Rodger.
Pritchard W.N., 1998. The emerging contours of the third food regime: Evidence from Australian dairy and wheat sectors. Economic Geography, 74 (1), 64-74.
Prodöhl I., 2013. Versatile and cheap: A global history of soy in the first half of the twentieth century. Journal of Global History, 8 (3), 461-482.
Rahman S.U., Shurong Z., 2017. Analysis of Chinese economic and national security interests in China Pakistan Economic Corridor (CPEC) under the framework of One Belt One Road (OBOR) Initiative. Arts Social Sciences Journal, 8 (4), 1-7.
Rahnema M., Bawtree V. (dir.), 1997. The Post-Development Reader. Londres, Zed Books.
Raschka A., Carus M., 2012. Industrial Material Use of Biomass Basic Data for Germany, Europe and the World. Hürth, Nova-Institut.
Rasmussen W.D., 1962. The impact of technological change on American agriculture, 1862–1962. The Journal of Economic History, 22 (4), 578-591.
Rasmussen M.B., Lund C., 2018. Reconfiguring frontier spaces: Territorialization and resource control. World Development, 101, 388-399.
Rastoin J.-L., Ghersi G., 2010. Le système alimentaire mondial : concepts et méthodes, analyses et dynamiques. Versailles, Éditions Quæ.
Razac O., 2000. Histoire politique du barbelé : la prairie, la tranchée, le camp. Paris, La fabrique éditions.
Rees G.L., 1972. Britain’s Commodity Markets. Londres, Elek.
Reimund D.A., Martin J.R., Moore C.V., 1981. Structural change in agriculture: The experience for broilers, fed cattle, and processing vegetables. Technical Bulletins 157701, Washington D. C., United States Department of Agriculture, Economics and Statistics Service.
Richards J.F., 1990. Land transformation. In : The Earth as Transformed by Human Action: Global and Regional Changes in the Biosphere over the Past 300 Years (Turner B.L., Clark W.C., Kates R.W., Richards J.F., Mathews J.T., Meyer W.B., dir.). Cambridge, Cambridge University Press, 163-178.
Richards J.F., 2002. Toward a global system of property rights in land. In : The Environment and World History (Burke III E., Pomeranz K., dir.). Berkeley, University of California Press, 54-78.
Richards J.F., 2003. The Unending Frontier: An Environmental History of the Early Modern World. Berkeley, University of California Press.
Richardson B., 2009. Sugar: Refined Power in a Global Regime. Londres, Palgrave Macmillan.
Riello G., 2009. The making of a global commodity: Indian cottons and European trade, 1450-1850. In : First Congress of the Asian Assocition of World Historians, 28-31 mai, Osaka, AAWH.
Riello G., 2013. Cotton: The Fabric that Made the Modern World. Cambridge, Cambridge University Press.
Rist G., 1996. Le développement : histoire d’une croyance occidentale. Paris, Les presses de Science Po.
Roberts R.L., Miers S., 1988. The end of slavery in Africa. In : The End of Slavery in Africa (Miers S., Roberts R.L., dir.). Madison, The University of Wisconsin Press, 3-68.
Ronto R., Wu J.H., Singh G.M., 2018. The global nutrition transition: Trends, disease burdens and policy interventions. Public Health Nutrition, 21 (12), 2267-2270.
Rosenstein-Rodan P.N., 1944. The international development of economically backward areas. International Affairs, 20 (2), 157-165.
Rothstein M., 1983. The rejection and acceptance of a market innovation: Hedging in the late 19th century. Review of Research in Futures Markets, 2 (2), 201-214.
Rubner M., 1913. Wandlungen in der Volksernahrung. Leipzig, Akad. Verlagsgesellsch.
Rudel T.K., Hernandez M., 2017. Land tenure transitions in the global south: Trends, drivers, and policy implications. Annual Review of Environment and Resources, 42, 489-507.
Ruf F., 1995. From forest rent to tree-capital: Basics “law” of cocoa supply. In : Cocoa Cycle: The Economics of Cocoa Supply (Ruf F., Siswoputranto P.S., dir.). Oxford, Woodhead Publishing Limited, 1-53.
Ruggie J.G., 1982. International trade, transactions, and change: Embedded liberalism in the postwar economic order. International Organization, 36 (2), 379-415.
Ruggie J.G., 1998. Constructing the World Polity: Essays on International Institutionalization. Londres, Routledge.
Russell E., 2001. War and Nature: Fighting Humans and Insects with Chemicals from World War I to Silent Spring. Cambridge, Cambridge University Press.
Ruttan V.W., 1977. Induced innovation and agricultural development. Food Policy, 2 (3), 196-216.
Ruttan V.W., 1978. Structural retardation and the modernization of French agriculture: A skeptical view. The Journal of Economic History, 38 (3), 714-728.
Saez E., Zucman G., 2019. The Triumph of Injustice: How the Rich Dodge Taxes and How to Make them Pay. New York, W.W. Norton & Company.
Sahlins M.D., 1976. Âge de pierre, âge d’abondance : l’économie des sociétés primitives. Paris, Gallimard.
Sapir J., 1990. L’économie mobilisée : essai sur les économies de type soviétique. Paris, La Découverte.
Sarraut A., 1923. La mise en valeur des colonies françaises. Paris, Payot.
Sato K., 1991. Japan’s resource imports. The Annals of the American Academy of Political and Social Science, 513, 76-89.
Satre L.J., 2005. Chocolate on Trial: Slavery, Politics, and the Ethics of Business. Athens, Ohio University Press.
Saul S.B., 1960. Studies in British Overseas Trade, 1870-1914. Liverpool, Liverpool University Press.
Scarborough W.K., 1966. The Overseer: Plantation Management in the Old South. Baton Rouge, Louisianna State University Press.
Schaffartzik A., Mayer A., Gingrich S., Eisenmenger N., Loy C., Krausmann F., 2014. The global metabolic transition: Regional patterns and trends of global material flows, 1950-2010. Global Environmental Change, 26, 87-97.
Scherner J., 2008. The beginnings of Nazi autarky policy: The “National Pulp Programme” and the origin of regional staple fibre plants. The Economic History Review, 61 (4), 867-895.
Schlote W., 1976. British Overseas Trade from 1700 to the 1930s. Westport, Greenwood Press.
Schneider M., McMichael P., 2010. Deepening, and repairing, the metabolic rift. The Journal of Peasant Studies, 37 (3), 461-484.
Schumpeter E.B., 1961. English Overseas Trade Statistics, 1697-1808. Oxford, Clarendon Press.
Schurr S.H., Netschert B.C., Eliasberg V., Lerner J., Landsberg H., 1960. Energy in the American Economy, 1850-1975. Baltimore, Johns Hopkins University Press.
Scott J.C., 2017. Against the Grain: A Deep History of the Earliest States. New Haven, Yale University Press.
SDN, 1938. Étude de l’économie mondiale. Genève, SDN
Servolin C., 1985. Les politiques agricoles. In : Traité de science politique. Vol. 4 (Grawitz M., Leca J., dir.). Paris, Presses universitaires de France, 155-260.
Shanahan E.W., 1920. Animal Foodstuffs: Their Production and Consumption, with a Special Reference to the British Empire. A Study in Economic Geography and Agricultural Economics. Londres, G. Routledge & Sons Limited.
Sharron A.O., 1957. An Analysis of Japan’s External Disequilibrium Ten Years after the End of World War II. Thèse de doctorat, American University.
Shaw N., 1911. The Soya Bean of Manchuria. Shanghai, Statistical Department of the Inspectorate General of Customs.
Shaw M., 1988. Dialectics of War: An Essay in the Social Theory of Total War and Peace. Londres, Pluto.
Sheingate A.D., 2001. The Rise of the Agricultural Welfare State: Institutions and Interest Group Power in the United States, France and Japan. Princeton, Princeton University Press.
Shiel R.S., 1991. Improving soil productivity in the pre-fertiliser era. In : Land, Labour and Livestock: Historical Studies in European Agricultural Productivity (Campbell B.M.S., Overton M., dir.). Manchester, Manchester University Press, 51-77.
Shiel R.S., 2006. Nutrient flows in pre-modern agriculture in Europe. In : Soils and Societies: Perspectives from Environmental History (McNeill J.R., Winiwarter V., dir.). Cambridge, The White Horse Press, 216-242.
Sieferle R.P., 2001. The Subterranean Forest: Energy Systems and the Industrial Revolution. Cambridge, The White Horse Press.
Siguret R., 1968. Esclaves d’indigoteries et de caféières au quartier de Jacmel (1757-1791). Revue française d’histoire d’outre-mer, 199, 190-230.
Sizov A.E., 1991. Soviet food imports: The growing necessity for change. Food Policy, 16 (4), 291-298.
Skene Keith G., 1802. A general view of the corn trade and Corn Laws of Great Britain. The Farmer’s Magazine, 3 (11), 277-296.
Slatta R.W., 1992. Gauchos and the Vanishing Frontier. Lincoln/Londres, University of Nebraska Press.
Slicher van Bath N.H., 1963. The Agrarian History of Western Europe, A.D. 500-1850. New York, St Martin’s Press.
Smil V., 2001. Enriching the Earth: Fritz Haber, Carl Bosch, and the Transformation of World Food Production. Cambridge/Londres, MIT Press.
Smil V., 2004. China’s Past, China’s Future: Energy, Food, Environment. New York/Londres, Routledge.
Smil V., 2010. Prime Movers of Globalization: The History and Impact of Diesel Engines and Gas Turbines. Cambridge, The MIT Press.
Smith A., 1776. The Wealth of Nations. New York, The Modern Library.
Solow B.L., 1987. Capitalism and slavery in the exceedingly long run. The Journal of Interdisciplinary History, 17 (4), 711-737.
Spector C., 2003. Le concept de mercantilisme. Revue de métaphysique et morale, 39, 289-309.
Spencer V.E., 1980. Raw Materials in the United States Economy: 1900-1977. Washington D. C., United States Department of Commerce, Bureau of the Census.
Stanhill G. (dir.), 1984a. Energy and Agriculture. Dordrecht, Springer.
Stanhill G., 1984b. Agricultural labour: From energy source to sink. In : Energy and Agriculture (Stanhill G., dir.). Dordrecht, Springer, 113-130.
Stanziani A., 2013. Introduction. In : Labour, Coercion, and Economic Growth in Eurasia, 17th-20th Centuries (Stanziani A., dir.). Leiden, Brill, 1-26.
Starling E.H., 1920. The food supply of Germany during the war. Journal of the Royal Statistical Society, 83 (2), 225-254.
Steen K., 2000. German chemicals and American politics, 1919–1922. In : The German Chemical Industry in the Twentieth Century (Lesch J.E., dir.). Dordrecht, Springer, 323-346.
Steinhart J.S., Steinhart C.E., 1974. Energy use in the US food system. Science, 184 (4134), 307-316.
Stokes R.G., 1994. Opting for Oil: The Political Economy of Technological Change in the West German Chemical Industry, 1945-1961. Cambridge/New York, Cambridge University Press.
Stone B., 1988. Developments in agricultural technology. The China Quarterly, 116, 767-822.
Strauss F., 1941. The food problem in the German war economy. The Quarterly Journal of Economics, 55 (3), 364-412.
Subash S., Chand P., Pavithra S., Balaji S., Pal S., 2017. Pesticide Use in Indian Agriculture: Trends, Market Structure and Policy Issues. New Delhi, ICAR Policy Brief, n° 43.
Sugihara K., 2003. East Asian economic development. In : The Resurgence of East Asia: 500, 150 and 50 Year Perspectives (Arrighi G., Tamashita T., Selden M., dir.). New York, Routledge, 78-123.
Sugihara K., 2013. Labour-intensive industrialization in global history: An interpretation of East Asia experience. In : Labour-Intensive Industrialization in Global History (Austin G., Sugihara K., dir.). Londres, Routledge, 20-64.
Sussman C., 2000. Consuming Anxieties: Consumer Protest, Gender, and British Slavery, 1713-1833. Stanford, Stanford University Press.
Sutch R.C., 2008. Henry Agard Wallace, the Iowa corn yield tests, and the adoption of hybrid corn. NBER Working Paper No. 14141. Cambridge, National Bureau of Economic Research.
Takigawa T., 1972. Historical background of agricultural land reform in Japan. The Developing Economies, 10 (3), 290-310.
Tarrade J., 1972. Le commerce colonial de la France à la fin de l’Ancien Régime : l’évolution du régime de « l’Exclusif » de 1763 à 1789. Paris, Presses universitaires de France.
Taylor A.E., 1932. Corn and Hog Surplus of the Corn Belt. Stanford, Food Research Institute.
Taylor F.S., 1957. A History of Industrial Chemistry. Londres, Heinemann.
Taylor A.M., 1992. External dependence, demographic burdens, and Argentine economic decline after the Belle Epoque. The Journal of Economic History, 52 (4), 907-936.
Teives Henriques S., Sharp P., 2014. The Danish Agricultural Revolution in an energy perspective: A case of development with few domestic energy sources. Discussion Papers on Business and Economics No. 9/2014. Odense, University of Southern Denmark.
Tena-Junguito A., Willebald H., 2013. On the accuracy of export growth in Argentina, 1870–1913. Economic History of Developing Regions, 28 (1), 28-68.
Thomas B., 1982. Feeding England during the Industrial Revolution: A view from the Celtic fringe. Agricultural History, 56 (1), 328-342.
Thomas B., 1985. Food supply in the United Kingdom during the industrial revolution. In : The Economics of the Industrial Revolution (Mokyr J., dir.). Londres, George Allen & Unwin, 137-150.
Thompson F.M.L., 1968. The second agricultural revolution, 1815–1880. The Economic History Review, 21 (1), 62-77.
Thomsen F.L., 1951. Agricultural Marketing. New York, McGraw-Hill.
Thornton R., 1987. American Indian Holocaust and Survival: A Population History since 1492. Norman, University of Oklahoma Press.
Tilly C., 1985. War making and State making as organized crime. In : Bringing the State Back (Evans P., Rueschemeyer D., Skocpol T., dir.). Cambridge, Cambridge University Press, 1985, 169-191.
Tilly C., Tilly C., 1998. Work under Capitalism. Boulder, Westview Press.
Timmer C. P., 1988. The agricultural transformation. In : The Handbook of Development Economics (Chenery H.B., Srinivasan T.N., dir.). Amsterdam, Elsevier, 275-332.
Timmer C. P., 2009. A World without Agriculture: The Structural Transformation in Historical Perspective. Washington D. C., AEI Press.
Tinker H., 1993. A New System of Slavery: The Export of Indian Labour Overseas, 1830-1920. Londres, Hansib Publications.
Tits-Dieuaide M.-J., 1981. L’évolution des techniques agricoles en Flandre et en Brabant : xive-xvie siècle. Annales. Économies, société, civilisation, 36 (3), 362-381.
Todhunter E.N., 1959. The story of nutrition. In : Food: The Yearbook of Agriculture (United States Department of Agriculture). Washington D. C., United States Government Printing Office, 7-22.
Tolstoï L., 1928, Anna Karénine, tome II. Paris, Hachette.
Tomich D., 1991. World slavery and Caribbean capitalism. Theory and Society, 20 (3), 297-319.
Tomich D., Zeuske M., 2008. Introduction, the second slavery: Mass slavery, World-economy, and comparative microhistories. Review (Fernand Braudel Center), 31 (2), 91-100.
Tooze A., 2006. The Wages of Destruction: The Making and Breaking of the Nazi Economy. Londres, Allan Lane.
Tooze A., 2008. The economic history of the Nazi regime. In : Nazi Germany (Caplan J., dir.). Oxford, Oxford University Press, 168-195.
Topik S., Clarence-Smith W. (dir.), 2003. The Global Coffee Economy in Africa, Asia and Latin America, 1500-1989. Cambridge, Cambridge University Press.
Torp C., 2010. The “Coalition of ‘Rye and Iron’” under the pressure of globalization: A reinterpretation of Germany’s political economy before 1914. Central European History, 43 (3), 401-427.
Toutain J.C., 1961. Le produit de l’agriculture française de 1700 à 1958. Paris, Institut de science économique appliquée, coll. Cahiers de l’Institut de science économique appliquée, 115.
Toutain J.-C., 1971. La consommation alimentaire en France de 1789 à 1964. Économies et sociétés. Cahiers de l’Isea, 5, (11), 1909-2049.
Towne M., Rasmussen W., 1960. Farm gross product and gross investment in the nineteenth century. In : Trends in the American Economy in the Nineteenth Century (National Bureau of Economic Research). Princeton, Princeton University Press, 255-316.
Toye J., Toye R., 2004. The UN and Global Political Economy: Trade, Finance and Development. Bloomington, Indiana University Press.
Toynbee A., 1887. Lectures on the Industrial Revolution in England: Popular Addresses, Notes and other Fragments. Londres, Rivingtons.
Toynbee A.J., 1977. La grande aventure de l’humanité. Paris, Bordas.
Tracy M., 1986. L’État et l’agriculture en Europe occidentale. Crises et réponses au cours d’un siècle. Paris, Economica.
Tracy J.D. (dir.), 1990. The Rise of Merchant Empires, 1500–1800. Cambridge, Cambridge University Press.
Traverso E., 2007. À feu et à sang : de la guerre civile européenne 1914-1945. Paris, Stock.
Travis A.S., 2015. The Synthetic Nitrogen Industry in World War I: Its Emergence and Expansion. Dordrecht, Springer.
Tucker R.P., Russell E., 2004. Natural Enemy, Natural Ally: Toward an Environmental History of Warfare. Corvallis, Oregon State University Press.
Tully J., 2009. A victorian ecological disaster: Imperialism, the telegraph, and gutta-percha. Journal of World History, 20 (4), 559-579.
Turner F.J., 1986 [1893]. The significance of the frontier in American history. In : Frederick Jackson Turner: Wisconsin’s Historian of the Frontier (Ridge M., dir.). Madison, State Historical Society of Wisconsin.
Unger R.W., 1980. Dutch herring, technology, and international trade in the seventeenth century. The Journal of Economic History, 40 (2), 253-279.
Unger R.W., 1999. Feeding low countries towns: The grain trade in the fifteenth century. Revue belge de philologie et d’histoire, 77 (2), 329-358.
United States Department of Agriculture (USDA), 1962. Agricultural Statistics. Washington D. C., USDA.
United States Department of Agriculture (USDA), 1970. Wool Statistics and Related Data 1930-1969. Washington D. C., USDA.
United States Department of Commerce (USDC), Bureau of the Census, 1976. The Statistical History of the United States, from Colonial Times to the Present/Historical Statistics of the United States, Colonial Times to 1970. New York, Basic Books.
United States Department of Commerce (USDC), Bureau of the Census, 1977, 1974 Census of Agriculture, Vol I. Part 51, United States Summary and State Data. Washington D. C., USDC.
United States Department of Commerce, National Production Authority, 1952. Material Survey: Rubber. Washington D. C., National Security Resources Board.
Urwin D.W., 2014. The Community of Europe: A History of European Integration since 1945. Londres Routledge.
Valéry P., 1931. Regards sur le monde actuel. Paris, Librairie Stock, Delamain et Boutelleau.
van Beusekom M., 1997. Colonisation indigene: French rural development ideology at the Office du Niger. The International Journal of African Historical Studies, 30 (2), 299-323.
van Creveld M., 1998. La transformation de la guerre. Paris, Éditions du Rocher.
van Driel J., 2014. Ashes to ashes: The stewardship of waste and oeconomic cycles of agricultural and industrial improvement, 1750–1800. History and Technology, 30 (3), 177-206.
van Tielhof M., 2002. The “Mother of all Trades”: The Baltic Grain Trade in Amsterdam from the Late 16th to the Early 19th Century. Boston, Brill.
van Welie R., 2008. Slave trading and slavery in the Dutch colonial empire: A global comparison. New West Indian Guide/Nieuwe West-Indische Gids, 82 (1-2), 47-96.
Varshney A., 1989. Ideas, interest and institutions in policy change: Transformation of India’s agricultural strategy in the mid-1960’s. Policy Sciences, 22 (3-4), 289-323.
Vermeylen F., 2010. The colour of money: Dealing in pigments in sixteenth-century Antwerp. In : Trade in Artists’ Materials: Markets and Commerce in Europe to 1700 (Kirby J., Nash S., Cannon J., dir.). Londres, Archetype Publications, 356-365.
Viard A., Hénault C., Rochette P., Kuikman P., Flénet F., Cellier P., 2013. Le protoxyde d’azote (N2O), puissant gaz à effet de serre émis par les sols agricoles : méthodes d’inventaire et leviers de réduction. Oléagineux, corps gras, lipides, 20 (2), 108-118.
Viner J., 1948. Power versus plenty as objectives of foreign policy in the seventeenth and eighteenth centuries. World Politics, 1 (1), 1-29.
Vink M., 2003. “The world’s oldest trade”: Dutch slavery and slave trade in the Indian Ocean in the seventeenth century. Journal of World History, 14 (2), 131-177.
von Braun J., 2008. Responding to the World Food Crisis: Getting on the Right Track. Washington D. C., International Food Policy Research Institute.
von Thünen J.H., 1851. Recherches sur l’influence que le prix des grains, la richesse du sol et les impôts exercent sur les systèmes de culture. Paris, Guillaumin.
Wade R., 1990. Governing the Market: Economic Theory and the Role of Government in East Asian Industrialization. Princeton, Princeton University Press.
Wakeman R., 2003. The golden age of prosperity, 1953–73. In : Themes in Modern European History since 1945 (Wakeman R., dir). Londres, Routledge, 59-85.
Wall I.M., 1991. The United States and the Making of Postwar France, 1945-1954. Cambridge, Cambridge University Press.
Wallace H.A., 1934. New Frontiers. New York, Reynal & Hitchcock.
Wallerstein I., 1974. The Modern World-System I: Capitalist Agriculture and the Origins of the European World-Economy in the Sixteenth Century. New York, Academic Press.
Wallerstein I., 1983. The three instances of hegemony in the history of the capitalist world economy. International Journal of Comparative Sociology, 24 (1-2), 100-108.
Wallerstein I.M., 1989. The Modern World-System III: The Second Era of Great Expansion of the Capitalist World-Economy, 1730-1840s. San Diego, Academic Press.
Waltz K.N., 1999. Globalization and governance. PS: Political Science & Politics, 32 (4), 693-700.
Warde P., 2007. Energy Consumption in England & Wales, 1560-2000. Naples, Consiglio nazionale delle ricerche.
Warde P., 2009. Energy and natural resource dependency in Europe, 1600-1900. Brooks World Poverty Institute Working Paper 77. Manchester, The University of Manchester, Brooks World Poverty Institute.
Warr B., Ayres R., Eisenmenger N., Krausmann F., Schandl H., 2010. Energy use and economic development: A comparative analysis of useful work supply in Austria, Japan, the United Kingdom and the US during 100 years of economic growth. Ecological Economics, 69 (10), 1904-1917.
Watson A.M., 1974. The Arab Agricultural Revolution and its diffusion, 700-1100. The Journal of Economic History, 34 (1), 8-35.
Webb W.P., 1964. The Great Frontier. Austin, University of Texas Press.
Webb S.B., 1982. Agricultural protection in Wilhelminian Germany: Forging an empire with pork and rye. The Journal of Economic History, 42 (2), 309-326.
Webb M.C., Krasner S.D., 1989. Hegemonic stability theory: An empirical assessment. Review of International Studies, 15 (2), 183-198.
Weber M., 1927. General Economic History. New York, Greenberg.
Weber M., 1963 [1919]. Le savant et le politique. trad. de l’allemand par J. Freund, Paris, Plon.
Wenzlhuemer R., 2013. Connecting the Nineteenth-Century World: The Telegraph and Globalization. Cambridge, Cambridge University Press.
Wilcox W.W., 1954. Methods of increasing domestic consumption of farm products. Journal of Farm Economics, 36 (3), 509-512.
Wilkins M., 2000. German chemical firms in the United States from the late 19th century to post-World War II. In : The German Chemical Industry in the Twentieth Century (Lesch J.E., dir.). Dordrecht, Springer, 285-321.
Williams M., 2006. Deforesting the Earth. From Prehistory to Global Crisis: An Abridgment. Chicago, University of Chicago Press.
Williams E.E., Brogan D.W., 1968. Capitalisme et esclavage. Paris, Présence africaine.
Williamson J., 2009. A short history of the Washington Consensus. Law and Business Review of the Americas, 15 (1), 7-23.
Wilson C., 1973. Transport as a factor in the history of economic development. Journal of European economic history, 2 (2), 320.
Winders B., Nibert D., 2004. Consuming the surplus: Expanding “meat” consumption and animal oppression. International Journal of Sociology and Social Policy, 24 (9), 76-96.
Wolff D., 2000. Bean there: Toward a soy-based history of Northeast Asia. South Atlantic Quarterly, 99 (1), 241-252.
Wolman L., 1929. Consomption and standard of living. In : Recent Economic Changes in the United States (Committee on Recent Economic Changes of the President’s Conference on Unemployment). Washington D. C., NBER, 13-78.
Wong R.B., 1997. China Transformed: Historical Change and the Limits of European Experience. Ithaca/Londres, Cornell University Press.
Wood T.B., 1917. The National Food Supply in Peace and War. Cambridge, Cambridge University Press.
World Bank, 2018. Commodity Markets Outlook. The Changing of the Guard: Shifts in Commodity Demand. Washington D. C., The World Bank.
Wrigley E.A., 1988. Continuity, Chance & Change: The Character of the Industrial Revolution in England. Cambridge, Cambridge University Press.
Wrigley E.A., 2010. Energy and the English Industrial Revolution. Cambridge, Cambridge University Press.
Yasuba Y., 1996. Did Japan ever suffer from a shortage of natural resources before World War II? The Journal of Economic History, 56 (3), 543-560.
Young D.B., 1976. A wood famine? The question of deforestation in Old Regime France. Forestry: An International Journal of Forest Research, 49 (1), 45-56.
Zapoleon L.B., 1931. International and domestic commodities and the theory of prices. The Quarterly Journal of Economics, 45 (3), 409-459.
Zemyatchenskii P., 1894. Velikoanadolskii uchastok. Trudy Ekspeditsii, snaryazhennoi Lesnym Departmentom, pod rukovodstvom professora Dokuchaeva, Nauchnii otdel, 1, 3.
Zhang H., 2018. Securing the “Rice Bowl”: China and Global Food Security. Londres, Palgrave Macmillan.
Zhang H., Cheng G., 2017. China’s food security strategy reform: An emerging global agricultural policy. In : China’s Global Quest for Resources: Energy, Food and Water (Wu F., Zhang H., dir.). Londres, Routledge, 23-40.
Zimmerer J., 2008. Colonialism and the holocaust: Towards an archeology of genocide. Development Dialogue, 50, 95-124.
Zimmerman E.W., 1951. World Resources and Industries: A Functional Appraisal of Availability of Agricultural and Industrial Resources. New York, Harper and Brothers.

Le texte seul est utilisable sous licence Creative Commons - Attribution - Pas d'Utilisation Commerciale - Pas de Modification 4.0 International - CC BY-NC-ND 4.0. Les autres éléments (illustrations, fichiers annexes importés) sont « Tous droits réservés », sauf mention contraire.
Biomasse
Vous pouvez vous connecter à votre bibliothèque à l’adresse suivante : https://freemium.openedition.org/oebooks
Si vous avez des questions, vous pouvez nous écrire à access[at]openedition.org
Biomasse
Vérifiez si votre bibliothèque a déjà acquis ce livre : authentifiez-vous à OpenEdition Freemium for Books.
Vous pouvez suggérer à votre bibliothèque d’acquérir un ou plusieurs livres publiés sur OpenEdition Books. N’hésitez pas à lui indiquer nos coordonnées : access[at]openedition.org
Vous pouvez également nous indiquer, à l’aide du formulaire suivant, les coordonnées de votre bibliothèque afin que nous la contactions pour lui suggérer l’achat de ce livre. Les champs suivis de (*) sont obligatoires.
Veuillez, s’il vous plaît, remplir tous les champs.
La syntaxe de l’email est incorrecte.
Référence numérique du chapitre
Format
Référence numérique du livre
Format
1 / 3