Appendix 1. Specification of the expert group review

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Texte intégral

QUESTIONS:

  1. What are the definitions and representations of organic farming in Martinique, in Europe and around the world?
  2. What is the current state of organic farming (share of farm output, market share, demand trends, competition, growth rate)?
  3. How can organic farming contribute to environmental protection?
  4. What effects would the development of organic farming have on society?
  5. What are the possible objectives for developing organic farming in Martinique?
  6. What conditions would make it possible for organic farming to succeed in Martinique?

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