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Joanita Vroom

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Eating in Aegean lands (ca 700-1500)

in Sylvie Yona Waksman (Hsgb.), Multidisciplinary approaches to food and foodways in the medieval Eastern Mediterranean

MOM Éditions, 2020

...

Changing people, dining habits and pottery technologies

in Sylvie Yona Waksman (Hsgb.), Multidisciplinary approaches to food and foodways in the medieval Eastern Mediterranean

MOM Éditions, 2020

...

Limyra in Lycia: Byzantine/Umayyad pottery finds from excavations in the eastern part of the city

in Séverine Lemaître (Hsgb.), Céramiques antiques en Lycie (viie s. a.C. - viie s. p.C.)

Ausonius Éditions, 2007

...
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