AccueilFiliz Yenisehirlioğlu - OpenEditi...

Auteur Retour

Filiz Yenisehirlioğlu

Publications

Dans OpenEdition

OpenEdition Books

Chapitre

Ottoman period sources for the study of food and pottery (15th‑18th centuries)

in Sylvie Yona Waksman (dir.), Multidisciplinary approaches to food and foodways in the medieval Eastern Mediterranean

MOM Éditions, 2020

...
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